Monday, September 10, 2018

MONDAY LUNCH AND DINNER SPECIALS

MONDAY LUNCH SPECIALS

APPETIZER: BLT 6 PACK
6 little mini BLT sandwiches, on slider rolls. 9.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Juanita Wrap. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

I NEED TO EATA FAJITA BURGER
A 10 oz. ground chuck burger grilled with fajita seasoning and topped with Colby-jack cheese, grilled onions and peppers. Served with avocado aioli sauce, fries and a pickle spear. Slaw upon request. 8.99

BUFFALO CHICKEN CAESAR SALAD
Romaine lettuce tossed in Caesar dressing topped with our "World Famous Chicken Fingers" buffalo style. 8.99

CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

BERNAISE SALMON - Lunch
A 6oz. salmon filet grilled then topped with our Bernaise Sauce. Served with a choice of potato and vegetable of the day. 9.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Vegetable Barley
VEGETABLES: Green Beans
DESSERT: Berry Crisp 5.99
FEATURED WINE: Watermelon Sangria - G: 6.00
DRINK SPECIAL: Half & Half 5.50
MARTINI: Coconut Rum-tini ~ 7.00
BEER: Miller Lite Draft ~ 2.00 Pitchers ~ 7.00
ALSO: Coors Banquet, Hamms & PBR cans ~ 2.00

MONDAY DINNER SPECIALS

APPETIZER: BLT 6 PACK
6 little mini BLT sandwiches, on slider rolls. 9.99

STEAK ALFREDO
Tender steak tossed with Alfredo sauce and tomatoes. Served over fettuccini with a side of garlic bread. 12.99

TEXAS CHICKEN
An 8 oz chicken breast topped with grilled onions & cheese. Served with BBQ sauce, served with vegetable and choice of potato. 10.99

VILLAGE PORK CHOPS
Two center cut pork chops sautéed in a bordelaise sauce and served with vegetables, choice of potato and apple slices. 13.99

CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

BERNAISE SALMON
A 9 oz. grilled salmon filet topped with our Bernaise Sauce. Served with vegetables of the day and choice of potato. 10.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Vegetable Barley
VEGETABLES: Green Beans
DESSERT: Berry Crisp 5.99
FEATURED WINE: Watermelon Sangria - G: 6.00
DRINK SPECIAL: Half & Half 5.50
MARTINI: Coconut Rum-tini ~ 7.00
BEER: Miller Lite Draft ~ 2.00 Pitchers ~ 7.00
ALSO: Coors Banquet, Hamms & PBR cans ~ 2.00