Monday, December 10, 2018

MONDAY LUNCH AND DINNER SPECIALS




MONDAY LUNCH SPECIALS

APPETIZER: FRIED ZUCCHINI
Slices of tender zucchini deep fried served with ranch dressing. 5.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Tuna Salad on a French Roll. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

CHICKEN FAJITA TACO SALAD
A crispy tortilla shell with marinated chicken, mixed greens, peppers, onions, topped with cheese, black olives, jalapeño, tomato, sour cream, & guacamole. 10.99

PHILLY STEAK WRAP
Tender slices of steak char-grilled with onions & mushrooms, then topped with mozzarella cheese. Served with a pickle and fries. 7.99

BERNAISE SALMON - Lunch
A 6oz. salmon filet grilled then topped with our Bernaise Sauce. Served with a choice of potato and vegetable of the day. 9.99

CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Black Bean
VEGETABLES: Baby Carrots
DESSERT: Banana Cheesecake Eggrolls 5.99
FEATURED WINE: Winter White Sangria - G: 7.00
DRINK SPECIAL: Pomegranate Lime Mule - 5.50
MARTINI: Santa's Hat ~ 7.00
BEER: Miller Lite Draft ~ 2.00 Pitchers ~ 7.00










MONDAY DINNER SPECIALS

APPETIZER: FRIED ZUCCHINI
Slices of tender zucchini deep fried served with ranch dressing. 5.99

DUBLIN CHICKEN
An 8oz chicken breast sautéed in an Irish cream sauce with mushrooms, garlic, shallots and a hint of mint. Served with vegetable and choice of potato. 12.99

STEAK PALERMO
Marinated steak sautéed with tomatoes and sausage tossed in a parmesan cream sauce. Served over fettuccini. 12.99

BAKED TERIYAKI COD
A fresh cod filet topped with teriyaki sauce. Served with vegetable and choice of potato. 11.99

CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

B & B PORK CHOPS
Two center cut chops grilled and topped with blue cheese, garlic and Cajun seasoning. Served with apple slices, vegetable and choice of potato. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Black Bean
VEGETABLES: Baby Carrots
DESSERT: Banana Cheesecake Eggrolls 5.99
FEATURED WINE: Winter White Sangria - G: 7.00
DRINK SPECIAL: Pomegranate Lime Mule - 5.50
MARTINI: Santa's Hat ~ 7.00
BEER: Miller Lite Draft ~ 2.00 Pitchers ~ 7.00