SUNDAY SPECIALS

 APPETIZER: SHRIMP SCAMPI Gulf shrimp sauteed in garlic and lemon butter. 9.99

HOT TURKEY DINNER  Tender slices of roast turkey piled high on homemade stuffing and topped with gravy.  Served with mashed potatoes. While Supplies Last! 9.99

BBQ PORK BURGER A 10oz. ground chuck burger topped with BBQ pork, Parmesan onion strings, American cheese, lettuce and tomato. Served with fries and a pickle spear. Cole slaw by request. 10.99

LASAGNA Layers of mozzarella, ricotta cheese and Italian sausage baked to perfection the old fashion way. Served with garlic bread. WHILE SUPPLIES LAST!!!!

CHICKEN FINGER BOWL A layer of mashed potatoes, corn and "WORLD FAMOUS CHICKEN FINGERS' topped with gravy and cheese. 12.99

SPECIALS SERVED WITH SOUP OF THE DAY OR HOUSE SALAD
SOUP: Chicken & Rice
VEGETABLES: Chef's Choice
DESSERT: Fried Twinkies
WINE: Village Red or Village White (Bottled by Lynfred Winery) 6.00
DRINK: Bloody Mary 
MARTINI: Apple Martini 7.00
BEER: 312 Goose Island Can 4.00/ Revolution Sun Crusher 4.00 / Domestic Drafts 2.00 or Domestic Pitchers 7.00

SATURDAY LUNCH AND DINNER SPECIALS

SATURDAY LUNCH SPECIALS

APPETIZER: BRUSCHETTA French bread topped with tomatoes, garlic, red onions,cucumbers, and basil in a vinaigrette sauce. Sprinkled with Asiago cheese  7.99 

1/2 SANDWICH AND SOUP OR SALAD Half of a Reuben sandwich, with your choice of a house salad or our homemade soup. Sorry, no substitutions or modifications.  7.99

BBQ BABY BACK RIBS A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce.  Served with vegetable and choice of potato. While Supplies Last!   15.99 

CHICKEN VESUVIO A chicken breast sautéed with Italian spices and onions in garlic/lemon sauce.  Served with Vesuvio potatoes.  10.99

 BEEF TACO SALAD A crispy tortilla shell with seasoned ground beef, mixed greens, topped with cheese, black olives, jalapeno, tomato, sour cream & guacamole. Served with salsa on the side.  11.99 

SHRIMP ALFREDO WITH BROCCOLI Tiger shrimp sautéed with broccoli  in a Parmesan cream sauce .  Served over fettuccine with garlic bread.  14.99 

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD

 SOUP: Cream of Chicken and Rice 

VEGETABLE: Chefs Choice 

DESSERT: Brown Butter Cake ~ 5.99 

WINE: Fall Sangria ~ 7.00

 DRINK : Frost Bite ~ 6.00 

MARTINI: Lime Drop-tini ~  7.00

 BEER:  Skull Hammer~ 5.00

SATURDAY DINNER SPECIALS

APPETIZER: BRUSCHETTA French bread topped with tomatoes, garlic, red onions,cucumbers, and basil in a vinaigrette sauce. Sprinkled with Asiago cheese  7.99

 CHICKEN VESUVIO A chicken breast sautéed with Italian spices and onions in garlic/lemon sauce.  Served with Vesuvio potatoes.  10.99 

BABY BACK RIBS A full slab of out famous baby back ribs slow cooked and basted with our top secret BBQ sauce.  Served with vegetable and choice of potato.  15.99 

BEEF TACO SALAD A crispy tortilla shell with seasoned ground beef, mixed greens, topped with cheese, black olives, jalapeno, tomato, sour cream & guacamole. Served with salsa on the side.  11.99 

COUNTRY FRIED CHOPS Two center cut pork chops dipped in a top secret batter recipe then topped with our homemade country gravy.  Served with mashed potatoes, apple slices and vegetable of the day.  13.99

SHRIMP ALFREDO WITH BROCCOLI Tiger shrimp sautéed with broccoli  in a Parmesan cream sauce . Served over fettuccine with garlic bread.  14.99

 SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD 

SOUP: Cream of Chicken and Rice

 VEGETABLE: Chefs Choice 

DESSERT: Brown Butter Cake ~ 5.99

 WINE: Fall Sangria ~ 7.00 

DRINK : Frost Bite ~ 6.00

 MARTINI: Lime Drop-tini ~  7.00 

BEER:  Skull Hammer~ 5.00

FRIDAY LUNCH & DINNER SPECIALS

FRIDAY LUNCH SPECIALS

APPETIZER: LOADED TATER TOTS

Tater tots with melted Colby cheese, bacon bits and green onions. Served with a side of ranch dressing. 7.99

1/2 SANDWICH AND SOUP OR SALAD

Half of a Egg Salad Sandwich, with your choice of a house salad or our homemade soup. Sorry, no substitutions or modifications. 7.99

CAESAR BURGER

A 10oz ground chuck burger char-grilled to perfection topped with bacon, Caesar salad and mozzarella cheese. Served with fries and pickle. 10.99

ALL YOU CAN EAT FISH FRY

Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last! 12.99

LASAGNA

Layers of mozzarella, ricotta cheese and Italian sausage baked to perfection the old fashion way. Served with garlic bread. While Supplies Last! 9.99

LOBSTER SALAD on a NEW ENGLAND ROLL

Our homemade lobster salad served on a New England roll with fries and a pickle spear. Slaw upon request. 10.99

SPECIALS SERVED WITH SOUP OF DAY OR SALAD

SOUP: Baked Potato

VEGETABLES: Chef's Choice

DESSERT: Oreo Sundae ~ 5.99

FEATURED WINE: Apple Pear Sangria ~ 7.00

DRINK SPECIAL: Strawberry Punch ~ 6.00

MARTINI: Blue Smoke-tini ~ 7.00

BEER: Guinness Stout Cans ~ 5.00

FRIDAY DINNER SPECIALS

APPETIZER: LOADED TATER TOTS

Tater tots with melted Colby cheese, bacon bits and green onions. Served with a side of ranch dressing. 7.99

TEXAS CHICKEN

An 8 oz chicken breast topped with grilled onions & cheese. Served with BBQ sauce, fries and a pickle. 10.99

ALL YOU CAN EAT FISH FRY

Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last! 12.99

LASAGNA

Layers of mozzarella, ricotta cheese and Italian sausage baked to perfection the old fashion way. Served with garlic bread. While Supplies Last! 9.99

NIKKI'S PORK CHOPS

Two center cut chops (1 lb.) chops sautéed in a chipotle cream sauce. Served with choice of potato, apple slices and vegetable of the day. 13.99

LOBSTER SALAD on a NEW ENGLAND ROLL

Our homemade lobster salad served on a New England roll with fries and a pickle spear. Slaw upon request. 10.99

SPECIALS SERVED WITH SOUP OF DAY OR SALAD

SOUP: Baked Potato

VEGETABLES: Chef's Choice

DESSERT: Oreo Sundae ~ 5.99

FEATURED WINE: Apple Pear Sangria ~ 7.00

DRINK SPECIAL: Strawberry Punch ~ 6.00

MARTINI: Blue Smoke-tini ~ 7.00

BEER: Guinness Stout Cans ~ 5.00

SUNDAY LUNCH AND DINNER SPECIALS

SUNDAY LUNCH SPECIALS

APPETIZER: BUFFALO SHRIMP A basket of 6 deep fried shrimp tossed in a spicy sauce. Served with blue cheese & celery.  9.99

1/2 SANDWICH AND SOUP OR SALAD Half of a 2 layer Club.  Served with your choice of a house salad or our homemade soup. Sorry, no substitutions.  7.99

STEAK AND EGGS 8oz N.Y. Strip & two scrambled eggs.  Served with au gratin potatoes.  11.99

AMELIA'S PARMESAN CHICKEN WRAP Tender chicken rolled in a giant tortilla with parmesan onion strings, lettuce, tomatoes and chipotle ranch dressing. Served with fries and a pickle spear.  Slaw upon request. 8.99

LASAGNA Layers of mozzarella, ricotta cheese and Italian sausage baked to perfection the old fashion way.  Served with garlic bread. While Supplies Last!  9.99

VILLAGE SALMON SALAD Fresh salmon on top of spinach, bacon, red onions, eggs, mushrooms, and tomatoes.  Served with Dijon vinaigrette dressing on the side.  12.99

SPECIALS SERVED WITH SOUP OF THE DAY OR HOUSE SALAD
SOUP: French Onion or Loaded Baked Potato
VEGETABLES:  Chef's Choice
DESSERT: Lemon Berry Cream Cake ~ 5.99
FEATURED WINE: Cucumber Mint Sangria ~ 7.00
DRINK: Absolute Citron Bloody Mary ~ 5.50
MARTINI: Banana Split-tini ~ 7.00
BEER: Domestic Drafts  2.00 ~  Domestic Draft Pitcher ~ 7.00

SUNDAY DINNER SPECIALS

APPETIZER: BUFFALO SHRIMP A basket of 6 deep fried shrimp tossed in a spicy sauce. Served with blue cheese & celery.  9.99

B & B STEAK An 12oz N.Y. strip char-grilled with cajun seasoning then topped with garlic and blue cheese.  Served with choice of potato and vegetable.  15.99

COCONUT CHICKEN An 8oz chicken breast deep fried in our coconut batter. Served with apricot sauce, vegetable and choice of potato.  10.99

VILLAGE SALMON SALAD Fresh salmon on top of spinach, bacon, red onions, eggs, mushrooms, and tomatoes.  Served with Dijon vinaigrette dressing on the side.  12.99

LASAGNA Layers of mozzarella, ricotta cheese and Italian sausage baked to perfection the old fashion way.  Served with garlic bread. While Supplies Last!  9.99

JERK PORK CHOPS Two center cut chops marinated in a Jamaican jerk seasoning.  Served with vegetable, apple slices and choice of potato.  14.99

SPECIALS SERVED WITH SOUP OF THE DAY OR HOUSE SALAD
SOUP: French Onion or Loaded Baked Potato
VEGETABLES:  Chef's Choice DESSERT: Lemon Berry Cream Cake ~ 5.99
FEATURED WINE: Cucumber Mint Sangria ~ 7.00
DRINK: Absolute Citron Bloody Mary ~ 5.50
MARTINI: Banana Split-tini ~ 7.00
BEER: Domestic Drafts  2.00 ~  Domestic Draft Pitcher ~ 7.00

SUNDAY LUNCH AND DINNER SPECIALS

SUNDAY LUNCH SPECIALS

APPETIZER: REFRIED BEAN SKINS
FOUR POTATO SKINS TOPPED WITH REFRIED BEANS,
COLBY CHEESE, BACON AND GREEN ONIONS. SERVED WITH SOUR CREAM. 6.99

1/2 SANDWICH & SOUP OR SALAD
HALF OF A GRILLED CHEESE WITH BACON PANINI. SERVED WITH YOUR CHOICE OF A HOUSE SALAD OR OUR HOMEMADE SOUP. SORRY, NO SUBSTITUTIONS. 7.99

STEAK AND EGGS
8OZ N.Y. STRIP & TWO SCRAMBLED EGGS. SERVED WITH AU GRATIN POTATOES. 11.99

FIESTA SALAD
MIXED GREENS WITH BLACK BEANS, CORN, TOMATO AND COLBY CHEESE TOPPED WITH A GRILLED STEAK. SERVED WITH A SIDE OF CHIPOTLE RANCH. 10.99

CHICKEN FLAUTAS
DEEP FRIED TORTILLAS STUFFED WITH TENDER CHICKEN AND TOPPED WITH LETTUCE, TOMATOES, GREEN ONION AND SOUR CREAM. SERVED WITH SPANISH RICE AND REFRIED BEANS. 8.99

CAJUN CILANTRO SHRIMP
GULF SHRIMP GRILLED WITH AUTHENTIC CAJUN SPICES AND CILANTRO. SERVED OVER A BED OF RICE PILAF. 14.00

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: FRENCH ONION OR CHICKEN NOODLE.
VEGETABLES: CHEFS CHOICE
DESSERT: CARROT CAKE ~ 5.99
FEATURED WINE: STRAWBERRY LEMONADE SANGRIA ~ 7.00
DRINK: BLOODY MARY ~ 5.50
MARTINI: ASTRO POP MARTINI ~ 7.00
BEER: MILLER LITE DRAFT 2.00 ~ LITE PITCHER ~ 7





SUNDAY DINNER SPECIALS

APPETIZER: REFRIED BEAN SKINS
FOUR POTATO SKINS TOPPED WITH REFRIED BEANS, COLBY
CHEESE, BACON AND GREEN ONIONS. SERVED WITH SOUR CREAM. 6.99

PEPPERCORN STEAK
N.Y. STRIP SAUTÉED WITH CRACKED BLACK PEPPERCORNS, SHALLOTS, GARLIC AND RED WINE. SERVED WITH CHOICE OF POTATO AND VEGETABLE. 13.99

ASIAGO CHICKEN
TENDER CHICKEN BREAST COVERED WITH ASIAGO CHEESE, SHALLOTS AND GARLIC. SERVED WITH VEGETABLE AND CHOICE OF POTATO. 10.99

CHICKEN FLAUTAS
DEEP FRIED TORTILLAS STUFFED WITH TENDER CHICKEN AND TOPPED WITH LETTUCE, TOMATOES, GREEN ONION AND SOUR CREAM. SERVED WITH SPANISH RICE AND REFRIED BEANS. 8.99

COCONUT PORK CHOPS
TWO CENTER CUT CHOPS COOKED AND DEEP FRIED IN A COCONUT BATTER & SERVED WITH AN APRICOT SAUCE, CHOICE OF POTATO, APPLE SLICES AND VEGETABLES. 13.99

CAJUN CILANTRO SHRIMP
GULF SHRIMP GRILLED WITH AUTHENTIC CAJUN SPICES AND CILANTRO. SERVED OVER A BED OF RICE PILAF. 14.00

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: FRENCH ONION OR CHICKEN NOODLE.
VEGETABLES: CHEFS CHOICE
DESSERT: CARROT CAKE ~ 5.99
FEATURED WINE: STRAWBERRY LEMONADE SANGRIA ~ 7.00
DRINK: BLOODY MARY ~ 5.50
MARTINI: ASTRO POP MARTINI ~ 7.00
BEER: MILLER LITE DRAFT 2.00 ~ LITE PITCHER ~ 7.00

SUNDAY LUNCH AND DINNER SPECIALS

7 DAYS UNTIL ST. PATRICK'S DAY!!!!

SUNDAY LUNCH SPECIALS

APPETIZER: HOT FETA ARTICHOKE DIP
FETA CHEESE, ARTICHOKE HEARTS, FRESH GARLIC AND SOUR CREAM. TOPPED WITH PARMESAN CHEESE AND BAKED TO A GOLDEN BROWN. SERVED WITH WARM FLAT BREAD. 7.99

1/2 SANDWICH & SOUP OR SALAD
HALF OF A HAM & CHEESE ON A FRENCH ROLL. SERVED WITH YOUR CHOICE OF A HOUSE SALAD OR OUR HOMEMADE SOUP. SORRY, NO SUBSTITUTIONS. 6.99

STEAK AND EGGS
8OZ N.Y. STRIP & TWO SCRAMBLED EGGS. SERVED WITH AU GRATIN POTATOES. 11.99

PICO DE GALLO SALMON
FRESH 8 OZ SALMON FILET TOPPED WITH MELTED MOZZARELLA CHEESE AND HOMEMADE PICO DE GALLO. SERVED WITH VEGETABLE AND CHOICE OF POTATO. 13.99

LEMON CHICKEN LINGUINI
TENDER PIECES OF CHICKEN SAUTÉED WITH BASIL, LEMON, GARLIC, OLIVE OIL, DICED TOMATOES, ONIONS AND CAPERS. TOSSED WITH LINGUINI. 10.99

SPINACH LASAGNA
FIVE LAYERS OF CHEESE, OUR HOMEMADE MARINARA, AND SPINACH. BAKED TO PERFECTION AND SERVED WITH GARLIC BREAD. WHILE SUPPLIES LAST! 8.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: FRENCH ONION OR CHICKEN NOODLE
VEGETABLES: CHEFS CHOICE
DESSERT: BANANA CHEESECAKE EGGROLLS ~ 5.99
FEATURED WINE: BERRY SANGRIA ~ G: 7.00
DRINK: BLOODY MARY 5.50
MARTINI: COCONUT MARTINI ~ 7.00
BEER: MILLER LITE DRAFT 2.00 ~ LITE PITCHER ~ 7.00
PBR, COORS BANQUET, HAMMS CANS ~ $2.00








7 DAYS UNTIL ST. PATRICK'S DAY!!!!

SUNDAY DINNER SPECIALS

APPETIZER: HOT FETA ARTICHOKE DIP
FETA CHEESE, ARTICHOKE HEARTS, FRESH GARLIC AND SOUR CREAM. TOPPED WITH PARMESAN CHEESE AND BAKED TO A GOLDEN BROWN. SERVED WITH WARM FLAT BREAD. 7.99

CARNE ASADA
AN 8OZ SKIRT STEAK CHAR-GRILLED AND TOPPED WITH SEASONED GRILLED SCALLIONS. SERVED WITH REFRIED BEANS, ONE QUESADILLA, RICE, SHREDDED LETTUCE AND SOUR CREAM. 15.99

LEMON CHICKEN LINGUINI
TENDER PIECES OF CHICKEN SAUTÉED WITH BASIL, LEMON, GARLIC, OLIVE OIL, DICED TOMATOES, ONIONS AND CAPERS. TOSSED WITH LINGUINI. 10.99

TERIYAKI PORK CHOPS
TWO 8 OZ. CENTER CUT PORK CHOPS CHAR-GRILLED AND TOPPED WITH OUR TERIYAKI SAUCE. SERVED WITH APPLE SLICES, VEGETABLE AND CHOICE OF POTATO. 13.99

SPINACH LASAGNA
FIVE LAYERS OF CHEESE, OUR HOMEMADE MARINARA, AND SPINACH. BAKED TO PERFECTION AND SERVED WITH GARLIC BREAD. WHILE SUPPLIES LAST! 8.99

PICO DE GALLO SALMON
FRESH 8 OZ SALMON FILET TOPPED WITH MELTED MOZZARELLA CHEESE AND HOMEMADE PICO DE GALLO. SERVED WITH VEGETABLE AND CHOICE OF POTATO. 13.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: FRENCH ONION OR CHICKEN NOODLE
VEGETABLES: CHEFS CHOICE
DESSERT: BANANA CHEESECAKE EGGROLLS ~ 5.99
FEATURED WINE: BERRY SANGRIA ~ G: 7.00
DRINK: BLOODY MARY 5.50
MARTINI: COCONUT MARTINI ~ 7.00
BEER: MILLER LITE DRAFT 2.00 ~ LITE PITCHER ~ 7.00
PBR, COORS BANQUET, HAMMS CANS ~ $2.00

SUNDAY LUNCH AND DINNER SPECIALS

56 DAYS UNTIL ST. PATRICK'S DAY!!!!

SUNDAY LUNCH SPECIALS

APPETIZER: PEPPERONI PIZZA BREAD
FRENCH BREAD TOPPED WITH MOZZARELLA CHEESE, PEPPERONI, AND MARINARA SAUCE. 5.99

1/2 SANDWICH & SOUP OR SALAD
HALF OF A FRIED CHICKEN CAESAR WRAP. SERVED WITH YOUR CHOICE OF A HOUSE SALAD OR OUR HOMEMADE SOUP. SORRY, NO SUBSTITUTIONS. 6.99

STEAK AND EGGS
8OZ N.Y. STRIP & TWO SCRAMBLED EGGS. SERVED WITH AU GRATIN POTATOES. 11.99

BBQ CHICKEN PITA
STRIPS OF BBQ CHICKEN, COLBY CHEESE AND BBQ SAUCE SERVED ON A PITA. SERVED WITH A PICKLE AND FRIES. SLAW UPON REQUEST. 7.49

LASAGNA
LAYERS OF MOZZARELLA, RICOTTA CHEESE AND ITALIAN SAUSAGE BAKED TO PERFECTION THE OLD FASHION WAY. SERVED WITH GARLIC BREAD. WHILE SUPPLIES LAST! 9.99

BERNAISE SALMON
A 9 OZ. GRILLED SALMON FILET TOPPED WITH OUR BERNAISE SAUCE. SERVED WITH VEGETABLES OF THE DAY AND CHOICE OF POTATO. 11.99


SPECIALS SERVED WITH SOUP OR HOUSE SALAD

SOUP: FRENCH ONION OR CHICKEN NOODLE
VEGETABLES: CHEFS CHOICE
DESSERT: BANANA NUTELLA CHEESECAKE EGGROLLS ~ 5.99
FEATURED WINE: POM-STRAWBERRY SANGRIA~ G: 7.00
DRINK: BLOODY MARY 5.50
MARTINI: ORANGE COSMO~ 7.00
BEER: MILLER LITE DRAFT 2.00 ~ LITE PITCHER ~ 7.00
PBR, COORS BANQUET, HAMMS CANS ~ $2.00







56 DAYS UNTIL ST. PATRICK'S DAY!!!!

SUNDAY DINNER SPECIALS

APPETIZER: PEPPERONI PIZZA BREAD
FRENCH BREAD TOPPED WITH MOZZARELLA CHEESE, PEPPERONI, AND MARINARA SAUCE. 5.99

BORDELAISE PORK CHOPS
TWO CENTER CUT CHOPS COVERED WITH OUR HOMEMADE BORDELAISE SAUCE. SERVED WITH VEGETABLE, CHOICE OF POTATO AND APPLE SLICES. 13.99

CHICKEN FRANCE`
A 8OZ. CHICKEN BREAST DIPPED IN AN EGG BATTER THEN PAN FRIED WITH SHALLOTS AND FRESH MINCED GARLIC IN A WHITE WINE BUTTER SAUCE. SERVED WITH VEGETABLES AND CHOICE OF POTATO. 10.99

LASAGNA
LAYERS OF MOZZARELLA, RICOTTA CHEESE AND ITALIAN SAUSAGE BAKED TO PERFECTION THE OLD FASHION WAY. SERVED WITH GARLIC BREAD. WHILE SUPPLIES LAST! 9.99

CAJUN STEAK
AN 12 OZ N.Y. STRIP STEAK CHAR-GRILLED WITH AUTHENTIC CAJUN SPICES, TOPPED WITH GRILLED PEPPERS AND ONIONS. SERVED WITH VEGETABLE AND CHOICE OF POTATO. 15.99

BERNAISE SALMON
A 9 OZ. GRILLED SALMON FILET TOPPED WITH OUR BERNAISE SAUCE. SERVED WITH VEGETABLES OF THE DAY AND CHOICE OF POTATO. 11.99


SPECIALS SERVED WITH SOUP OR HOUSE SALAD

SOUP: FRENCH ONION OR CHICKEN NOODLE
VEGETABLES: CHEFS CHOICE
DESSERT: BANANA NUTELLA CHEESECAKE EGGROLLS ~ 5.99
FEATURED WINE: POM-STRAWBERRY SANGRIA~ G: 7.00
DRINK: BLOODY MARY 5.50
MARTINI: ORANGE COSMO~ 7.00
BEER: MILLER LITE DRAFT 2.00 ~ LITE PITCHER ~ 7.00
PBR, COORS BANQUET, HAMMS CANS ~ $2.00