MONDAY LUNCH AND DINNER SPECIALS

MONDAY LUNCH SPECIALS

APPETIZER: TUNA TOSTADAS
Three tostadas topped with tuna salad, shredded lettuce, diced tomatoes, and Colby cheese. 6.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Pot Roast Panini Melt. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

POPEYE CHICKEN WRAP
A tender sliced chicken breast char-grilled then topped with sautéed spinach, mushrooms, and melted mozzarella cheese and wrapped up in a giant tortilla. Served with a pickle and fries. 8.29

VTG CORDON BLUE BURGER
A 10 oz. burger topped with grilled ham, American & pepper jack cheese, lettuce, tomato, bacon and mayo served on a pretzel bun with fries and a pickle spear. Slaw upon request. 8.99

CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

FETA SALMON - Lunch Portion
A 6 oz fresh salmon filet topped with spinach and feta cheese. Served with vegetable and choice of potato 9.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Lentil
VEGETABLES: Cajun Corn
DESSERT: Turtle Cheesecake 5.99
FEATURED WINE: Berry Sangria - G: 7.00
DRINK SPECIAL: Superior Limeade 5.50
MARTINI: Key Lime ~ 7.00
BEER: Miller Lite Draft ~ 2.00 Pitchers ~ 7.00
ALSO: Coors Banquet, Hamms & PBR cans ~ 2.00








MONDAY DINNER SPECIALS

APPETIZER: TUNA TOSTADAS
Three tostadas topped with tuna salad, shredded lettuce, diced tomatoes, and Colby cheese. 6.99

HORSERADISH CRUSTED STEAK
An 8oz N.Y. Strip steak encrusted and baked with a mild horseradish sauce and bread crumbs. Served with choice of potato, and vegetable 13.99

CHICKEN PRIMAVERA
Tender chicken breast tossed with fresh vegetables and primavera sauce. Served over fettuccine. 10.99

PEPPERCORN PORK CHOPS
Two center cut pork chops (1 lb.) sautéed with garlic, wine and black cracked peppercorns. Served with vegetable, apple slices and choice of potato. 13.99

CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

FETA SALMON
Fresh salmon topped with spinach and feta cheese. Served with vegetable and choice of potato. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Lentil
VEGETABLES: Cajun Corn
DESSERT: Turtle Cheesecake 5.99
FEATURED WINE: Berry Sangria - G: 7.00
DRINK SPECIAL: Superior Limeade 5.50
MARTINI: Key Lime ~ 7.00
BEER: Miller Lite Draft ~ 2.00 Pitchers ~ 7.00
ALSO: Coors Banquet, Hamms & PBR cans ~ 2.00