Tuesday, September 25, 2018

TUESDAY LUNCH AND DINNER SPECIALS

TUESDAY LUNCH SPECIALS

APPETIZER: CHICKEN SLIDERS
Six mini grilled chicken breasts topped with pickles, grilled onions, mayo and American cheese. Served on slider rolls. 7.49

1/2 SANDWICH & SOUP OR SALAD
Half of a Tuna Sub. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

BERNAISE SALMON - Lunch
A 6oz. salmon filet grilled then topped with our Bernaise Sauce. Served with a choice of potato and vegetable of the day. 9.99

ITALIAN BEEF SANDWICH
Italian beef piled high on a French roll with grilled green peppers and mozzarella cheese. Served with fries and a pickle spear. Slaw upon request. 8.99

L.A. CLUB
A three layer club on wheat bread with turkey, bacon, cheese , lettuce, tomatoes, guacamole and red onions. Served with fries and a pickle. 7.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last! 7.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken & Rice
VEGETABLE: Baby Carrots
DESSERT: Dirty Turtle Cheesecake ~ 5.99
FEATURED WINE: Berry Sangria ~ G. 7.00
DRINK SPECIAL: Superior Limeade ~ 5.50
MARTINI: Key Lime Martini ~ 7.00
BEER: Domestic Bottles ~ 3.00 Premium Bottles ~ 3.50


TUESDAY DINNER SPECIALS

APPETIZER: CHICKEN SLIDERS
Six mini grilled chicken breasts topped with pickles, grilled onions, mayo and American cheese. Served on slider rolls. 7.49

BERNAISE SALMON
A 9 oz. grilled salmon filet topped with our Bernaise Sauce. Served with vegetables of the day and choice of potato. 10.99

CHICKEN ITALIANO
A tender chicken breast sautéed with shallots, fresh garlic, diced tomatoes, mushrooms, red wine and marinara sauce. Served with vegetable and choice of potato. 10.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last! 7.99

TERIYAKI PORK CHOPS
Two 8 oz. center cut pork chops char-grilled and topped with our teriyaki sauce. Served with apple slices, vegetable and choice of potato. 13.99

STEAK VALENCIA
Tender strips of steak sautéed with green onions, diced tomatoes, crushed red pepper and shallots. Tossed with Fettuccine. 15.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken & Rice
VEGETABLE: Baby Carrots
DESSERT: Dirty Turtle Cheesecake ~ 5.99
FEATURED WINE: Berry Sangria ~ G. 7.00
DRINK SPECIAL: Superior Limeade ~ 5.50
MARTINI: Key Lime Martini ~ 7.00
BEER: Domestic Bottles ~ 3.00 Premium Bottles ~ 3.50

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