FRIDAY LUNCH AND DINNER SPECIALS

Don't forget to sign up for our "Pint & Paint" Monday, Sept. 10th

FRIDAY LUNCH SPECIALS

APPETIZER: CHICKEN TOSTADAS
Three tostadas topped with chicken, refried beans, shredded lettuce, tomatoes and cheese. Served with salsa. 6.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Juanita Wrap. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

SUMMER SALMON
A fresh 6 oz. salmon filet lightly seasoned and grilled to perfection. Served with a side of fruit and salad with your choice of dressing. Perfect light meal for summer or any time of year. 9.99

ASPARAGUS CHICKEN PASTA ~ Lunch Portion
Tender strips of chicken breast sautéed in a parmesan cream sauce with extra virgin olive oil, mushrooms, fresh minced garlic and chopped asparagus then tossed with fettuccine. 9.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

BAKED POT ROAST PIE
Our tender pot roast mixed with corn, peas and garlic mashed potatoes topped with shredded Colby cheese and baked to perfection. 10.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken & Rice
VEGETABLES: Mixed Vegetables
DESSERT: Pecan Pie ~ 5.99
FEATURED WINE: Mojito Sangria ~ G: 6.00
DRINK SPECIAL: Cucumber Mint Cocktail ~ 5.50
MARTINI: Summer Lime ~ 7.00
BEER: White Claw Variety ~ 4.00
(While Supplies Last)







Don't forget to sign up for our "Pint & Paint" Monday, Sept. 10th

FRIDAY DINNER SPECIALS

APPETIZER: CHICKEN TOSTADAS
Three tostadas topped with chicken, refried beans, shredded lettuce, tomatoes and cheese. Served with salsa. 6.99

SUMMER SALMON
A fresh 8 oz. salmon filet lightly seasoned and grilled to perfection. Served with a side of fruit and salad with your choice of dressing. Perfect light meal for summer or any time of year. 14.99

BORDELAISE PORK CHOPS
Two center cut chops covered with our homemade bordelaise sauce. Served with vegetable, choice of potato and apple slices. 13.99

BAKED POT ROAST PIE
Our tender pot roast mixed with corn, peas and garlic mashed potatoes topped with shredded Colby cheese and baked to perfection. 10.99

ASPARAGUS CHICKEN PASTA
Tender strips of chicken breast sautéed in a parmesan cream sauce with extra virgin olive oil, mushrooms, fresh minced garlic and chopped asparagus then tossed with fettuccine. 12.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

STEAK & BUFFALO SHRIMP
An 8oz N.Y. Strip steak char-grilled to perfection and accompanied with 5 buffalo style fried shrimp. Served with vegetable and choice of potato. 18.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken & Rice
VEGETABLES: Mixed Vegetables
DESSERT: Pecan Pie ~ 5.99
FEATURED WINE: Mojito Sangria ~ G: 6.00
DRINK SPECIAL: Cucumber Mint Cocktail ~ 5.50
MARTINI: Summer Lime ~ 7.00
BEER: White Claw Variety ~ 4.00
(While Supplies Last)

THURSDAY LUNCH AND DINNER SPECIALS

Don't forget to sign up for our "Pint & Paint" Monday, Sept. 10th

THURSDAY LUNCH SPECIALS

APPETIZER: LOADED TATER TOTS
Tater Tots with Colby cheese, bacon bits, and green onion. Served with a side of ranch dressing. 6.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Chicken Salad on White. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

VAL'S VEGGIE SALAD
Carrots, cucumbers, black olives, avocado, Colby cheese, croutons and macaroni noodles tossed with fresh iceberg lettuce. Served with your choice of dressing. 8.29

CORDON BLEU
An 8oz. chicken breast with grilled ham and topped with mozzarella cheese. Served with fries and a pickle. 7.99

PEPE'S TACOS
Three Corn tortillas topped with marinated skirt steak, cilantro and raw onions. Served with Spanish rice, refried beans, and salsa. 8.99

HOT TURKEY DINNER
Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last! 7.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Gumbo
VEGETABLES: Green Beans
DESSERT: Pecan Pie ~ 5.99
FEATURED WINE: Mojito Sangria ~ 6.00
DRINK SPECIAL: Margarita 3.50 ~ Mojito 4.50
MARTINI: Summer Lime ~ 7.00
BEER: Corona, Corona Lite, Modelo & Dos Equis ~ 3.50
Bucket of 5 for 15.00


Don't forget to sign up for our "Pint & Paint" Monday, Sept. 10th

THURSDAY DINNER SPECIALS

APPETIZER: LOADED TATER TOTS
Tater Tots with Colby cheese, bacon bits, and green onion. Served with a side of ranch dressing. 6.99

STEAK & GRILLED SHRIMP
An 8oz N.Y. Strip and 5 grilled shrimp. Served with choice of potato and vegetable 18.99

LEMON BUTTER TILAPIA
Grilled tilapia filet, sautéed in lemon butter. Served with vegetable of the day and choice of potato. 9.99

COCONUT PORK CHOPS
Two center cut chops cooked and deep fried in a coconut batter & served with an apricot sauce, choice of potato, apple slices and vegetables. 13.99

CORDON BLEU
An 8oz. chicken breast with grilled ham and topped with mozzarella cheese. Served with fries and a pickle. 7.99

HOT TURKEY DINNER
Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last! 7.99

HOLLANDAISE STEAK
An 8 oz. N.Y. Strip Steak grilled to perfection and topped with hollandaise sauce. Served with Chefs' vegetable and choice of potato. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Gumbo
VEGETABLES: Green Beans
DESSERT: Pecan Pie ~ 5.99
FEATURED WINE: Mojito Sangria ~ 6.00
DRINK SPECIAL: Margarita 3.50 ~ Mojito 4.50
MARTINI: Summer Lime ~ 7.00
BEER: Corona, Corona Lite, Modelo & Dos Equis ~ 3.50
Bucket of 5 for 15.00

WEDNESDAY LUNCH AND DINNER SPECIALS

Don't forget to sign up for our "Pint & Paint" Monday, Sept. 10th 

WEDNESDAY LUNCH SPECIALS

APPETIZER: CUBAN SLIDERS
Six mini Cuban sliders with mustard/mayo sauce, sliced pickles, pulled pork, salami ham, tomato, and Swiss cheese. Served on slider buns. 9.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Tuna Salad Wrap. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

LEMON CHICKEN LINGUINI(Lunch)
Tender pieces of chicken sautéed with basil, lemon, garlic olive oil, diced tomatoes, onions, and capers. Tossed with linguini. 8.99

MONTE CRISTO
Ham, turkey, Swiss and Colby cheese on white bread lightly battered and grilled to a golden brown. Served with fries and a pickle. 7.99

CHICKEN FAJITA TACO SALAD
A crispy tortilla shell with marinated chicken, mixed greens, peppers, onions, topped with cheese, black olives, jalapeño, tomato, sour cream, & guacamole. 10.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce served by request. While Supplies Last! 11.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Beef Tortilla
VEGETABLE: Buttered Corn
DESSERT: Pecan Pie ~ 4.99
FEATURED WINE: Mojito Sangria ~ 6.00
DRINK SPECIAL: Cucumber Mint Cocktail ~ 5.50
MARTINI: Summer Lime ~ 7.00
BEER: Guiness 5.00 - Half/Half, Snake Bite, Blk/Tan, etc. 4.50









Don't forget to sign up for our "Pint & Paint" Monday, Sept. 10th

WEDNESDAY DINNER SPECIALS

APPETIZER: CUBAN SLIDERS
Six mini Cuban sliders with mustard/mayo sauce, sliced pickles, pulled pork, salami ham, tomato, and Swiss cheese. Served on slider buns. 9.99

ASIAGO PORK CHOPS
Two center cut chops baked with parmesan and Asiago cheese. Served with vegetable, choice of potato and apple slices. 13.99

BERNAISE TILAPIA
Tilapia filet grilled then topped with our Bernaise Sauce. Served with a choice of potato and vegetable of the day. 9.99

LEMON CHICKEN LINGUINI
Tender pieces of chicken sautéed with basil, lemon, garlic, olive oil, diced tomatoes, onions and capers. Tossed with linguini. 10.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

CHICKEN FAJITA TACO SALAD
A crispy tortilla shell with marinated chicken, mixed greens, peppers, onions, topped with cheese, black olives, jalapeño, tomato, sour cream, & guacamole. 10.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce served by request. While Supplies Last! 11.99

CAJUN STEAK
An 8 oz N.Y. Strip steak char-grilled with authentic cajun spices, topped with grilled peppers and onions. Served with vegetable and choice of potato. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Beef Tortilla
VEGETABLE: Buttered Corn
DESSERT: Pecan Pie ~ 4.99
FEATURED WINE: Mojito Sangria ~ 6.00
DRINK SPECIAL: Cucumber Mint Cocktail ~ 5.50
MARTINI: Summer Lime ~ 7.00
BEER: Guiness 5.00 - Half/Half, Snake Bite, Blk/Tan, etc. 4.50

TUESDAY LUNCH AND DINNER SPECIALS

TUESDAY LUNCH SPECIALS

APPETIZER: BBQ PORK SKINS

Four potato skins topped with Smoked BBQ Pork and Colby cheese. Served with a side ranch dressing. 6.99

1/2 SANDWICH & SOUP OR SALAD

Half of a Ham & Cheese Quesadilla. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

CHILI MAC

Our award winning chili tossed with homemade macaroni & cheese. 6.99

VTG CHICKEN PANINI

Marinated grilled chicken breast, shredded lettuce, tomatoes, feta cheese & olive relish pressed on panini bread. Served with fries and a pickle spear. Slaw upon request. 7.99

SALMON CAESAR SALAD

Romaine lettuce tossed with Caesar dressing and topped with a fresh salmon filet. 11.99

MEAT LOAF PLATE

Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last! 7.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD

SOUP: Chicken Rice

VEGETABLE: Baby Carrots

DESSERT: Pecan Pie ~ 5.99

FEATURED WINE: Mojito Sangria ~ G. 6.00

DRINK SPECIAL: Cucumber Mint Cocktail ~ 5.50

MARTINI: Summer Martini ~ 7.00

BEER: Domestic Bottles ~ 3.00 Premium Bottles ~ 3.50

Don't forget to sign up for our "Pint & Paint" Monday, Sept. 1oth

TUESDAY DINNER SPECIALS

APPETIZER: BBQ PORK SKINS

Four potato skins topped with Smoked BBQ Pork and Colby cheese. Served with a side ranch dressing. 6.99

BORDELAISE STRIP

An 12 oz N.Y. strip steak sautéed with shallots, mushrooms, red wine, garlic, and brown gravy. Served with choice of potato and vegetable. 15.99

ASIAGO CHICKEN

Tender chicken breast covered with Asiago cheese, shallots and garlic. Served with vegetable and choice of potato. 10.99

MEAT LOAF PLATE

Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last! 7.99

BREADED PORK CHOPS

Two center cut chops dipped in Japanese bread crumbs & grilled to a golden brown. Served with vegetable, choice of potato and apple slices. 12.99

SALMON CAESAR SALAD

Romaine lettuce tossed with Caesar dressing and topped with a fresh salmon filet. 11.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD

SOUP: Chicken Rice

VEGETABLES: Baby Carrots

DESSERT: Pecan Pie 5.99

FEATURED WINE: Mojito Sangria - G: 6.00

DRINK SPECIAL: Cucumber Mint Cocktail 5.50

MARTINI: Summer Martini ~ 7.00

BEER: Miller Lite Draft ~ 2.00 Pitchers ~ 7.00

MONDAY LUNCH AND DINNER SPECIALS

MONDAY LUNCH SPECIALS

APPETIZER: DEMARIO'S CHEESE FRIES QUESADILLA
A giant grilled flour tortilla, stuffed with Colby cheese fries, green onion and bacon bits. Served with sour cream and ranchero-salsa 8.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Grilled Veggie Sandwich. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

CHICKEN SALAD SLIDERS
Our homemade chicken salad on 3 sliders buns with lettuce and tomatoes. Served with fries and a pickle spear. Cole slaw upon request. 6.99

POT ROAST PANINI
Slow roasted pot roast topped with parmesan onion shoestrings and Melted Colby cheese. Served on Panini bread with fries and a pickle (coleslaw upon request) 8.99

CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

CARNITAS TACOS
Three corn tortillas topped with tender carnitas pork, cilantro ,diced onions. Served with Spanish rice, refried beans, and salsa. 8.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Minestrone
VEGETABLES: California Mix
DESSERT: Pecan Pie 5.99
FEATURED WINE: Mojito Sangria - G: 6.00
DRINK SPECIAL: Cucumber Mint Cocktail 5.50
MARTINI: Summer Lime Martini ~ 7.00
BEER: Miller Lite Draft ~ 2.00 Pitchers ~ 7.00

MONDAY DINNER SPECIALS

APPETIZER: DEMARIO'S CHEESE FRIES QUESADILLA
A giant grilled flour tortilla, stuffed with Colby cheese fries, green onion and bacon bits. Served with sour cream and ranchero-salsa 8.99

ARIZONA CHICKEN
A tender chicken breast topped with pico de gallo and mozzarella cheese. Served with vegetable and choice of potato. 11.99

BBQ PORK CHOPS
Two center cut chops basted in our own BBQ sauce served with choice of potato, vegetable and apple slices. 13.99

CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

CARNITAS TACOS
Three corn tortillas topped with tender carnitas pork, cilantro ,diced onions. Served with Spanish rice, refried beans, and salsa. 8.99

CAJUN GRILLED SHRIMP
Gulf shrimp char-grilled with authentic cajun spices and served on garlic bread. Choice of potato and vegetable. 14.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Minestrone
VEGETABLES: California Mix
DESSERT: Pecan Pie 5.99
FEATURED WINE: Mojito Sangria - G: 6.00
DRINK SPECIAL: Cucumber Mint Cocktail 5.50
MARTINI: Summer Lime Martini ~ 7.00
BEER: Miller Lite Draft ~ 2.00 Pitchers ~ 7.00

SUNDAY LUNCH AND DINNER SPECIALS

SUNDAY LUNCH SPECIALS

APPETIZER: STEAK FAJITA QUESADILLA
A grilled flour tortilla stuffed with marinated steak, green peppers, onions and Colby cheese. Served with sour cream, guacamole and salsa. 10.49

1/2 SANDWICH & SOUP OR SALAD
Half of a Tuan Salad On White. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

BERNAISE SALMON
A 9 oz. grilled salmon filet topped with our Bernaise Sauce. Served with vegetables of the day and choice of potato. 10.99

POPEYE CHICKEN WRAP
A tender sliced chicken breast char-grilled then topped with sautéed spinach, mushrooms, and melted mozzarella cheese and wrapped up in a giant tortilla. Served with a pickle and fries. 8.29

CHICKEN SALAD PLATE
Chicken salad with a side of fruit and cottage cheese. 7.99

CHICKEN CHIMICHANGAS
A flour tortilla stuffed with tender chicken, tomato, cheese, sour cream & then deep fried and topped with guacamole-ranchero and con queso. Served with lettuce, Pico de Gallo, rice & refried beans. 8.99

STEAK AND EGGS
8oz N.Y. Strip & two scrambled eggs. Served with au gratin potatoes. 11.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: French Onion OR Chicken Noodle
VEGETABLES: Chefs Choice
DESSERT: Strawberry Cheesecake ~ 5.99
FEATURED WINE: Red Sangria ~ G: 6.00
DRINK: Bloody Mary 5.50
MARTINI: Citrus-Breezetinii~ 7.00
BEER: Miller Lite Draft 2.00 ~ Lite Pitcher ~ 7.00



SUNDAY DINNER SPECIALS

APPETIZER: STEAK FAJITA QUESADILLA
A grilled flour tortilla stuffed with marinated steak, green peppers, onions and Colby cheese. Served with sour cream, guacamole and salsa. 10.49

CHICKEN ALA CORDON BLEU
An 8oz. chicken breast topped with grilled ham and mozzarella cheese. Served with choice of potato and vegetable. 10.99

HUNTER PORK CHOPS
Two 8 oz. (1lb.) center cut pork chops sautéed with tomatoes, fresh minced garlic, mushrooms and red onions in a red wine sauce. Served with vegetable, apple slices and choice of potato. 13.99

CHICKEN SALAD PLATE
Chicken salad with a side of fruit and cottage cheese. 7.99

BERNAISE SALMON
A 9 oz. grilled salmon filet topped with our Bernaise Sauce. Served with vegetables of the day and choice of potato. 10.99

CHICKEN CHIMICHANGAS
A flour tortilla stuffed with tender chicken, tomato, cheese, sour cream & then deep fried and topped with guacamole-ranchero and con queso. Served with lettuce, Pico de Gallo, rice & refried beans. 8.99

JACK DANIELS MARINATED STEAK
An 8oz N.Y. Strip steak marinated in a Jack Daniels glaze and char-grilled to perfection. Served with vegetable and choice of potato 13.99

STEAK & JERK SALMON
An 8 oz N.Y. strip cooked to perfection & accompanied by a 6 oz fresh salmon filet grilled with Jerk seasonings. Served with vegetable and choice of potato. 18.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: French Onion OR Chicken Noodle
VEGETABLES: Chefs Choice
DESSERT: Strawberry Cheesecake ~ 5.99
FEATURED WINE: Red Sangria ~ G: 6.00
DRINK: Bloody Mary 5.50
MARTINI: Citrus-Breezetinii~ 7.00
BEER: Miller Lite Draft 2.00 ~ Lite Pitcher ~ 7.00

SATURDAY LUNCH AND DINNER SPECIALS

SATURDAY LUNCH SPECIALS

APPETIZER: DIABLO WINGS
Eight chicken wings tossed in our spicy diablo sauce. 8.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Juanita Wrap. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

SCRAMBLE EGGS & BACON
Three scrambled eggs and bacon served with au gratin potatoes and a side a side of toast. 6.99

CHICKEN PRIMAVERA - Lunch Portion
Tender chicken breast tossed with fresh vegetables and primavera sauce. Served over fettuccine. 8.99

LOW CAL DOUBLE CHEESEBURGER
Two 10 oz lean ground chuck burgers cooked to perfection with your choice of cheese. Served with fruit, salad and your choice of dressing. Cole Slaw upon request. 9.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. While Supplies Last! 15.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken & Rice
VEGETABLES: Buttered Corn
DESSERT: Strawberry Cheesecake ~ 5.99
FEATURED WINE: Red Sangria ~ G: 6.00
DRINK SPECIAL: Lemon- Lime Soda ~ 5.50
MARTINI: Citrus Breeze-tini ~ 7.00
BEER: Corona Premier~ 3.50
(While Supplies Last)









SATURDAY DINNER SPECIALS

APPETIZER: DIABLO WINGS
Eight chicken wings tossed in our spicy diablo sauce. 8.99

GUINNESS FRIED SHRIMP
Gulf shrimp beer battered and deep fried. Served with vegetable and choice of potato. 16.99

CHICKEN PRIMAVERA
Tender chicken breast tossed with fresh vegetables and primavera sauce. Served over fettuccine. 10.99

BORDELAISE STRIP
An 12 oz N.Y. strip steak sautéed with shallots, mushrooms, red wine, garlic, and brown gravy. Served with choice of potato and vegetable. 15.99

HUNTER PORK CHOPS
Two 8 oz. (1lb.) center cut pork chops sautéed with tomatoes, fresh minced garlic, mushrooms and red onions in a red wine sauce. Served with vegetable, apple slices and choice of potato. 13.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. While Supplies Last! 15.99

STEAK & FETA SALMON
An 8oz New York Strip served with a 6oz salmon topped with spinach and feta cheese. Served with vegetable and choice of potato. 18.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken & Rice
VEGETABLES: Buttered Corn
DESSERT: Strawberry Cheesecake ~ 5.99
FEATURED WINE: Red Sangria ~ G: 6.00
DRINK SPECIAL: Lemon- Lime Soda ~ 5.50
MARTINI: Citrus Breeze-tini ~ 7.00
BEER: Corona Premier~ 3.50
(While Supplies Last)

FRIDAY LUNCH AND DINNER SPECIALS

FRIDAY LUNCH SPECIALS

APPETIZER: SHRIMP COCKTAIL
Chilled shrimp served with cocktail sauce. 9.99

1/2 SANDWICH & SOUP OR SALAD
Half of an Egg Salad on White. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

SPINACH SALMON SALAD
Fresh spinach tossed with bacon, red onions, eggs, mushrooms and topped with a grilled salmon filet. Served with hot bacon dressing on the side. 10.99

ITALIAN SAUSAGE RIGATONI
Blend of spices in a creamy tomato sauce mixed with slices of Italian Sausage, Mushrooms and Rigatoni noodles topped with Asiago cheese. Served with garlic bread. 12.99

CHICKEN SALAD BOAT
A half of pineapple filled with our homemade chicken salad. Served with a side of diced fruit. 8.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Clam Chowder
VEGETABLES: Mixed Vegetables
DESSERT: Strawberry Cheesecake ~ 5.99
FEATURED WINE: Red Sangria ~ G: 6.00
DRINK SPECIAL: Lemon-Lime Soda ~ 5.50
MARTINI: Citrus Breeze-tini ~ 7.00
BEER: Corona Premier ~ 3.50
(While Supplies Last)

FRIDAY DINNER SPECIALS

APPETIZER: SHRIMP COCKTAIL
Chilled shrimp served with cocktail sauce. 9.99

STEAK & LEMON BUTTER TILAPIA
An 8oz. N.Y. Strip steak char-grilled to order and a 6oz. grilled Tilapia filet sauted in lemon butter. Served with Chefs' vegetable and choice of potato. 18.99

ROSEMARY CHICKEN
A chicken breast topped with a creamy rosemary sauce. Served with choice of potato and vegetables. 10.99

SPINACH SALMON SALAD
Fresh spinach tossed with bacon, red onions, eggs, mushrooms and topped with a grilled salmon filet. Served with hot bacon dressing on the side. 10.99

ITALIAN SAUSAGE RIGATONI
Blend of spices in a creamy tomato sauce mixed with slices of Italian Sausage, Mushrooms and Rigatoni noodles topped with Asiago cheese. Served with garlic bread. 12.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

NIKKI'S PORK CHOPS
Two center cut chops (1 lb.) chops sautéed in a chipotle cream sauce. Served with choice of potato, apple slices and vegetable of the day. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Clam Chowder
VEGETABLES: Mixed Vegetables
DESSERT: Strawberry Cheesecake ~ 5.99
FEATURED WINE: Red Sangria ~ G: 6.00
DRINK SPECIAL: Lemon-Lime Soda ~ 5.50
MARTINI: Citrus Breeze-tini ~ 7.00
BEER: Corona Premier ~ 3.50
(While Supplies Last)

THURSDAY LUNCH AND DINNER SPECIALS

Don't forget to sign up for our "Pint & Paint" Monday, Sept. 1oth

THURSDAY DINNER SPECIALS

APPETIZER: COCONUT SHRIMP
Gulf shrimp rolled in coconut then fried to a golden brown. Served with apricot sauce. 9.99

STEAK & BUFFALO SHRIMP
An 8oz N.Y. Strip steak char-grilled to perfection and accompanied with 5 buffalo style fried shrimp. Served with vegetable and choice of potato. 18.99

CHICKEN AL FORNO
An 8oz chicken breast sautéed with garlic butter and baked with parmesan cheese and Italian bread crumbs. Served with vegetable and choice of potato. 10.99

BERNAISE TILAPIA
Tilapia filet grilled then topped with our Bernaise Sauce. Served with a choice of potato and vegetable of the day. 9.99

HONEY GLAZED PORK CHOPS
Two center cut chops sautéed with apricot nectar and honey sauce. Served with vegetable, apple slices and choice of potato. 13.99

HOT TURKEY DINNER
Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last! 7.99

ASIAGO STEAK
An 8oz N.Y. strip steak grilled to perfection and topped with Asiago cheese, shallots and garlic butter. Served with choice of potato and vegetable. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Indian Summer
VEGETABLES: California Mix
DESSERT: Strawberry Cheesecake ~ 5.99
FEATURED WINE: Red Sangria ~ 6.00
DRINK SPECIAL: Margarita 3.50 ~ Mojito 4.50
MARTINI: Citris Breeze-tini ~ 7.00
BEER: Corona, Corona Lite, Modelo & Dos Equis ~ 3.50
Bucket of 5 for 15.00


Don't forget to sign up for our "Pint & Paint" Monday, Sept. 1oth

THURSDAY DINNER SPECIALS

APPETIZER: COCONUT SHRIMP
Gulf shrimp rolled in coconut then fried to a golden brown. Served with apricot sauce. 9.99

STEAK & BUFFALO SHRIMP
An 8oz N.Y. Strip steak char-grilled to perfection and accompanied with 5 buffalo style fried shrimp. Served with vegetable and choice of potato. 18.99

CHICKEN AL FORNO
An 8oz chicken breast sautéed with garlic butter and baked with parmesan cheese and Italian bread crumbs. Served with vegetable and choice of potato. 10.99

BERNAISE TILAPIA
Tilapia filet grilled then topped with our Bernaise Sauce. Served with a choice of potato and vegetable of the day. 9.99

HONEY GLAZED PORK CHOPS
Two center cut chops sautéed with apricot nectar and honey sauce. Served with vegetable, apple slices and choice of potato. 13.99

HOT TURKEY DINNER
Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last! 7.99

ASIAGO STEAK
An 8oz N.Y. strip steak grilled to perfection and topped with Asiago cheese, shallots and garlic butter. Served with choice of potato and vegetable. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Indian Summer
VEGETABLES: California Mix
DESSERT: Strawberry Cheesecake ~ 5.99
FEATURED WINE: Red Sangria ~ 6.00
DRINK SPECIAL: Margarita 3.50 ~ Mojito 4.50
MARTINI: Citris Breeze-tini ~ 7.00
BEER: Corona, Corona Lite, Modelo & Dos Equis ~ 3.50
Bucket of 5 for 15.00

WEDNESDAY LUNCH AND DINNER SPECIALS

Don't forget to sign up for our
"Pint & Paint" Monday, Sept. 1oth

WEDNESDAY LUNCH SPECIALS

APPETIZER: BBQ CHICKEN POTATO SKINS
Four potato skins topped with cheese, BBQ chicken and red onion. Served with ranch dressing. 6.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Ham & Cheese Panini. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

CHIPOTLE AVOCADO BURGER
A 10 oz. burger topped with pepper jack cheese and chipotle-avocado sauce. Served with fries and pickle. Cole slaw upon request. 8.99

BLT CHOPPED CHICKEN SALAD
Romaine lettuce tossed with diced tomatoes, bacon, grilled chicken breast, and cucumbers with a Chipotle-Ranch dressing on the side. 8.99

BRATWURST
A bier marinated bratwurst char-grilled to perfection and topped with caramelized grilled onions and served with a side of spicy mustard sauce, fries, and a pickle spear. Sauerkraut upon request. 6.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce served by request. While Supplies Last! 11.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Tortilla
VEGETABLE: Cauliflower
DESSERT: Strawberry Cheesecake ~ 5.99
FEATURED WINE: Red Sangria ~ 6.00
DRINK SPECIAL: Lemon-Lime Soda ~ 5.50
MARTINI: Citrus breeze-tini ~ 7.00
BEER: Guiness 5.00 - Half/Half, Snake Bite, Blk/Tan, etc. 4.50



0

TUESDAY LUNCH AND DINNER SPECIALS

Don't forget to sign up for our "Pint & Paint" Monday, Sept. 10th

TUESDAY LUNCH SPECIALS

APPETIZER: BBQ PULLED PORK NACHOS
Served with smoked pulled pork simmered in our homemade BBQ sauce, guacamole, sour cream, cheese, olives, lettuce, tomatoes and jalapenos (Salsa by request) 9.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Tuna Salad on White. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

FRENCH ONION CHICKEN SANDWICH
A marinated chicken breast grilled then topped with grilled onions and mozzarella cheese. Served on a French roll with a pickle and fries. 7.29

CHUB SUB
Sliced ham, mortadella, salami shredded lettuce, bell peppers, tomato, Italian dressing, mozzarella cheese and oregano on a French roll. Served with fries and pickle. Slaw upon request. 6.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last! 7.99

SALMON CAESAR SALAD
Romaine lettuce tossed with Caesar dressing and topped with a fresh salmon filet. 11.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Rotini
VEGETABLE: Riveria
DESSERT: Strawberry Cheesecake ~ 5.99
FEATURED WINE: Red Sangria ~ G. 6.00
DRINK SPECIAL: Lemon-Lime Soda ~ 5.50
MARTINI: Citrus Breeze ~ 7.00
BEER: Domestic Bottles ~ 3.00 Premium Bottles ~ 3.50


Don't forget to sign up for our "Pint & Paint" Monday, Sept. 1oth

TUESDAY DINNER SPECIALS

APPETIZER: BBQ PULLED PORK NACHOS
Served with smoked pulled pork simmered in our homemade BBQ sauce, guacamole, sour cream, cheese, olives, lettuce, tomatoes and jalapenos (Salsa by request) 9.99

IRISH STEAK PASTA
A NY strip sautéed with shallots, garlic, fresh spinach and mushrooms in a whiskey cream sauce. Served over fettuccine. 15.99

CHICKEN MARSALA
Tender boneless chicken breast sautéed with fresh garlic, shallots, mushrooms and Marsala wine. Served with vegetable and choice of potato. 10.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last! 7.99

SALMON CAESAR SALAD
Romaine lettuce tossed with Caesar dressing and topped with a fresh salmon filet. 11.99

J.R.'S FAVORITE PORK CHOPS
Two center cut chops sautéed with garlic, red wine, onions and mushrooms. Served with vegetable, apple slices and choice of potato. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Rotini
VEGETABLES: Riveria
DESSERT: Strawberry Cheesecake 5.99
FEATURED WINE: Red Sangria - G: 6.00
DRINK SPECIAL: Lemon-Lime Soda 5.50
MARTINI: Citrus Breeze-tini ~ 7.00
BEER: Miller Lite Draft ~ 2.00 Pitchers ~ 7.00

MONDAY LUNCH AND DINNER SPECIALS

MONDAY LUNCH SPECIALS

APPETIZER: CHILI CHEESE FRIES
A huge portion of french fries topped with Colby cheese and our award winning chili. 4.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Chicken Salad Sandwich. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

SHRIMP ALFREDO
Tiger shrimp sautéed in a Parmesan cream sauce. Served over fettuccine with garlic bread. 14.99

BACON RANCH CHICKEN SANDWICH
An 8oz chicken breast topped with American cheese, bacon, Parmesan onion strings and ranch dressing. Served with fries and pickle. 7.99

CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

CALIFORNIA FAJITA STEAK SALAD
Tender steak, grilled peppers, onions, tomatoes, cucumber and avocados served over fresh greens in a tortilla shell with a side of salsa ranchero. 10.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Vegetable Barely
VEGETABLES: Riveria
DESSERT: Strawberry Cheesecake 5.99
FEATURED WINE: Red Sangria - G: 6.00
DRINK SPECIAL: Lemon-Lime Soda 5.50
MARTINI: Citrus Breeze-tini~ 7.00
BEER: Miller Lite Draft ~ 2.00 Pitchers ~ 7.00


MONDAY DINNER SPECIALS

APPETIZER: CHILI CHEESE FRIES
A huge portion of french fries topped with Colby cheese and our award winning chili. 4.99

CHIPOTLE STEAK
An 12 oz. N.Y. Strip char-grilled to perfection then topped with a spicy chipotle sauce, grilled onions and green peppers. Served with vegetable and choice of potato. 16.99

CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

TILAPIA PICO DE GALLO
Tilapia filet grilled to perfection, and topped with Pico de Gallo and served with vegetable and choice of potato. 9.99

BACON RANCH CHICKEN SANDWICH
An 8oz chicken breast topped with American cheese, bacon, Parmesan onion strings and ranch dressing. Served with fries and pickle. 7.99

TERIYAKI PORK CHOPS
Two 8 oz. center cut pork chops char-grilled and topped with our teriyaki sauce. Served with apple slices, vegetable and choice of potato. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Vegetable Barley
VEGETABLES: Riveria
DESSERT: Strawberry Cheesecake 5.99
FEATURED WINE: Red Sangria - G: 6.00
DRINK SPECIAL: Lemon-Lime Soda 5.50
MARTINI: Citrus Breeze-tini ~ 7.00
BEER: Miller Lite Draft ~ 2.00 Pitchers ~ 7.00

SUNDAY LUNCH AND DINNER SPECIALS

SUNDAY LUNCH SPECIALS

APPETIZER: CHILI CHEESE SKINS
Potato skins topped with our award winning chili and Colby cheese. 5.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Veggie Wrap. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

STEAK AND EGGS
8oz N.Y. Strip & two scrambled eggs. Served with au gratin potatoes. 11.99

CHICKEN CUCUMBER BRUSCHETTA SALAD
Tender grilled chicken tossed with diced cucumbers, tomatoes, garlic, red onions mozzarella cheese and basil in a vinaigrette dressing served over mixed greens. 8.99

CHICKEN CHIMICHANGAS
A flour tortilla stuffed with tender chicken, tomato, cheese, sour cream & then deep fried and topped with guacamole-ranchero and con queso. Served with lettuce, Pico de Gallo, rice & refried beans. 8.99

SHRIMP PENNE PASTA
Gulf shrimp tossed in a light parmesan cream sauce and penne pasta. Served with garlic bread. 14.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: French Onion OR Chicken Noodle
VEGETABLES: Chefs Choice
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Red Sangria ~ G: 6.00
DRINK: Bloody Mary 5.50
MARTINI: Effen Apple-tini~ 7.00
BEER: Miller Lite Draft 2.00 ~ Lite Pitcher ~ 7.00


SUNDAY DINNER SPECIALS

APPETIZER: CHILI CHEESE SKINS
Potato skins topped with our award winning chili and Colby cheese. 5.99

HUNTER STEAK
An 8oz N.Y. Strip steak sautéed with tomatoes, garlic and red onions in a lemon wine sauce. Served with vegetable and choice of potato. 13.99

SHRIMP PENNE PASTA
Gulf shrimp tossed in a light parmesan cream sauce and penne pasta. Served with garlic bread. 14.99

CHICKEN CHIMICHANGAS
A flour tortilla stuffed with tender chicken, tomato, cheese, sour cream & then deep fried and topped with guacamole-ranchero and con queso. Served with lettuce, Pico de Gallo, rice & refried beans. 8.99

CHICKEN CUCUMBER BRUSCHETTA SALAD
Tender grilled chicken tossed with diced cucumbers, tomatoes, garlic, red onions mozzarella cheese and basil in a vinaigrette dressing served over mixed greens. 8.99

BERNAISE PORK CHOPS
Two center cut chops topped with bernaise sauce. Served with vegetable, choice of potato and apple slices. 13.99

STEAK & FETA SALMON
An 8oz New York Strip served with a 6oz salmon topped with spinach and feta cheese. Served with vegetable and choice of potato. 18.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: French Onion OR Chicken Noodle
VEGETABLES: Chefs Choice
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Red Sangria ~ G: 6.00
DRINK: Bloody Mary 5.50
MARTINI: Effen Apple-tini~ 7.00
BEER: Miller Lite Draft 2.00 ~ Lite Pitcher ~

SATURDAY LUNCH AND DINNER SPECIALS

SATURDAY LUNCH SPECIALS

APPETIZER: SCHAUMBURGER SLIDER 6-PACK
Our popular sliders topped with grilled onions, melted blue cheese and bacon. 7.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Tuna Croissant. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

SCRAMBLE EGGS & BACON
Three scrambled eggs and bacon served with au gratin potatoes and a side a side of toast. 6.99

PICO DE GALLO TILAPIA
Grilled Tilapia filet topped with our homemade pico de gallo. Served over steamed white rice. 9.99

CAESAR BURGER
A 10oz ground chuck burger char-grilled to perfection topped with bacon, Caesar salad and mozzarella cheese. Served with fries and pickle. 8.99

TRI COLOR CHICKEN PASTA SALAD
Tri color pasta tossed with baby spinach, Asiago cheese, and house dressing. Topped with hard boiled egg, avocado, diced tomatoes and grilled chicken. 9.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Loaded Baked Potato
VEGETABLES: Mixed Vegetables
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Red Sangria ~ G: 6.00
DRINK SPECIAL: Ketal Peachy-Orange Mule ~ 5.50
MARTINI: Effen Apple-tini ~ 7.00
BEER: Dark Horse Crooked Tree IPA ~ 6.50
While Supplies Last)



SATURDAY DINNER SPECIALS

APPETIZER: SCHAUMBURGER SLIDER 6-PACK
Our popular sliders topped with grilled onions, melted blue cheese and bacon. 7.99

PICO DE GALLO TILAPIA
Grilled Tilapia filet topped with our homemade pico de gallo. Served over steamed white rice. 9.99

CHIPOTLE STEAK
An 12 oz. N.Y. Strip char-grilled to perfection then topped with a spicy chipotle sauce, grilled onions and green peppers. Served with vegetable and choice of potato. 16.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. While Supplies Last! 15.99

TRI COLOR CHICKEN PASTA SALAD
Tri color pasta tossed with baby spinach, Asiago cheese, and house dressing. Topped with hard boiled egg, avocado, diced tomatoes and grilled chicken. 9.99

FLORIDA PORK CHOPS
Two center cut chops (1lb.) marinated and topped with a tangy citrus-orange sauce. Served with vegetable, apple slices, and choice of potato. 13.99

STEAK & GRILLED SHRIMP
An 8oz N.Y. Strip and 5 grilled shrimp. Served with choice of potato and vegetable 18.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Loaded Baked Potato
VEGETABLES: Mixed Vegetables
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Red Sangria ~ G: 6.00
DRINK SPECIAL: Ketal Peachy-Orange Mule ~ 5.50
MARTINI: Effen Apple-tini ~ 7.00
BEER: Dark Horse Crooked Tree IPA ~ 6.50
While Supplies Last)

FRIDAY LUNCH AND DINNER SPECIALS

FRIDAY LUNCH SPECIALS

APPETIZER: HABAÑERO WINGS
8 wings tossed in a Tropical Habañero Sauce. Served with ranch dressing and celery. 8.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Bacon Grilled Cheese Panini. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

THOUSAND ISLAND BURGER
A 10oz ground Chuck burger topped with spicy bacon, American cheese, lettuce, diced tomato and thousand island dressing. Served with fries and a pickle. 8.99

L.A. CLUB
A three layer club on wheat bread with turkey, bacon, cheese , lettuce, tomatoes, guacamole and red onions. Served with fries and a pickle. 7.99

COCONUT SHRIMP SALAD
6 gulf shrimp deep fried in a coconut batter on top of mixed greens with cucumbers and tomatoes. Served with a side of apricot sauce. 10.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Tortilla
VEGETABLES: Green Beans
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Red Sangria ~ G: 6.00
DRINK SPECIAL: Ketel Peachy Orange Mule ~ 5.50
MARTINI: Effen Apple-tini ~ 7.00
BEER: Dark Horse Crooked Tree IPA ~ 6.50
(While Supplies Last)

FRIDAY DINNER SPECIALS

APPETIZER: HABAÑERO WINGS
8 wings tossed in a Tropical Habañero Sauce. Served with ranch dressing and celery. 8.99

CHICKEN PALERMO
Tender chicken breast sautéed with garlic, shallots and Italian sausage in a spicy Parmesan cream sauce. Served over fettuccini. 11.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

COCONUT SHRIMP SALAD
6 gulf shrimp deep fried in a coconut batter on top of mixed greens with cucumbers and tomatoes. Served with a side of apricot sauce. 10.99

MELISSA'S PORK CHOPS
Two center cut pork chops (1lb.) with cajun spices and topped with melted blue cheese. Served with choice of potato, apple slices, and vegetable of the day. 13.99

STEAK & JERK SALMON
An 8 oz N.Y. strip cooked to perfection & accompanied by a 6 oz fresh salmon filet grilled with Jerk seasonings. Served with vegetable and choice of potato. 18.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Tortilla
VEGETABLES: Green Beans
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Red Sangria ~ G: 6.00
DRINK SPECIAL: Ketel Peachy Orange Mule ~ 5.50
MARTINI: Effen Apple-tini ~ 7.00
BEER: Dark Horse Crooked Tree IPA ~ 6.50
(While Supplies Last)

THURSDAY LUNCH AND DINNER SPECIALS

THURSDAY LUNCH SPECIALS

APPETIZER: BLT 6 PACK
6 little mini BLT sandwiches, on slider rolls. 9.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Pot Roast Panini. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

HOT TURKEY DINNER
Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last! 7.99

LEMON CHICKEN LINGUINI(Lunch)
Tender pieces of chicken sautéed with basil, lemon, garlic olive oil, diced tomatoes, onions, and capers. Tossed with linguini. 8.99

CALIFORNIA DREAMIN BURGER
A 10 oz. ground chuck burger topped with Colby cheese, sweet bacon, grilled avocado and a sweet pineapple aioli sauce. Served with fries and pickle spear. 8.99

SHRIMP PO-BOY
Gulf shrimp deep fried and served on a hoagie roll with lettuce, tomato and tarter sauce. Served with fries and slaw by request. 8.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Stuffed Pepper
VEGETABLES: Mixed Vegetables
DESSERT: Apple PIe Ala Mode ~ 5.99
FEATURED WINE: Pineapple Sangria ~ 6.00
DRINK SPECIAL: Margarita 3.50 ~ Mojito 4.50
MARTINI: Orange Cosmo ~ 7.00
BEER: Corona, Corona Lite, Modelo & Dos Equis ~ 3.50
Bucket of 5 for 15.00

THURSDAY DINNER SPECIALS

APPETIZER: BLT 6 PACK
6 little mini BLT sandwiches, on slider rolls. 9.99

B & B STEAK
An 12oz N.Y. strip char-grilled with cajun seasoning then topped with garlic and blue cheese. Served with choice of potato and vegetable. 15.99

GARLIC COD
Fresh cod grilled to perfection then topped with lemon garlic butter. Served with vegetable and choice of potato. 11.99

HOT TURKEY DINNER
Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last! 7.99

LEMON CHICKEN LINGUINI
Tender pieces of chicken sautéed with basil, lemon, garlic, olive oil, diced tomatoes, onions and capers. Tossed with linguini. 10.99

NIKKI'S PORK CHOPS
Two center cut chops (1 lb.) chops sautéed in a chipotle cream sauce. Served with choice of potato, apple slices and vegetable of the day. 13.99

STEAK & LEMON BUTTER TILAPIA
An 8oz. N.Y. Strip steak char-grilled to order and a 6oz. grilled Tilapia filet sauted in lemon butter. Served with Chefs' vegetable and choice of potato. 18.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Stuffed Pepper
VEGETABLES: Mixed Vegetables
DESSERT: Apple PIe Ala Mode ~ 5.99
FEATURED WINE: Pineapple Sangria ~ 6.00
DRINK SPECIAL: Margarita 3.50 ~ Mojito 4.50
MARTINI: Orange Cosmo ~ 7.00
BEER: Corona, Corona Lite, Modelo & Dos Equis ~ 3.50
Bucket of 5 for 15.00

WEDNESDAY LUNCH AND DINNER SPECIALS

WEDNESDAY LUNCH
SPECIALS

APPETIZER: REFRIED BEAN SKINS
Four potato skins topped with refried beans and Colby cheese. Served with sour cream. 5.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Chicken Salad Wrap. Sandwich. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

DE COLORES SALAD
Tri-color pasta, diced ham, diced salami, red onions, olives, blue cheese, pepperoncini, chicken, tomatoes, bacon and Asiago cheese tossed with Italian dressing. 8.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

CUBAN SLIDERS WITH FRIES
Three mini Cuban sliders with mustard/mayo sauce, sliced pickles, pulled pork, salami, ham, tomato and Swiss cheese. Served on slider buns with fries and a pickle. 6.99

FETA SALMON - Lunch Portion
A 6 oz fresh salmon filet topped with spinach and feta cheese. Served with vegetable and choice of potato 9.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce served by request. While Supplies Last! 11.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Tuscany
VEGETABLE: California Mix
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Red Sangria ~ 6.00
DRINK SPECIAL: Ketel Peachy Orange Mule ~ 5.50
MARTINI: Effen Apple-tini ~ 7.00
BEER: Guiness 5.00 - Half/Half, Snake Bite, Blk/Tan, etc. 4.50


WEDNESDAY LUNCH
SPECIALS

APPETIZER: REFRIED BEAN SKINS
Four potato skins topped with refried beans and Colby cheese. Served with sour cream. 5.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Chicken Salad Wrap. Sandwich. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

DE COLORES SALAD
Tri-color pasta, diced ham, diced salami, red onions, olives, blue cheese, pepperoncini, chicken, tomatoes, bacon and Asiago cheese tossed with Italian dressing. 8.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

CUBAN SLIDERS WITH FRIES
Three mini Cuban sliders with mustard/mayo sauce, sliced pickles, pulled pork, salami, ham, tomato and Swiss cheese. Served on slider buns with fries and a pickle. 6.99

FETA SALMON - Lunch Portion
A 6 oz fresh salmon filet topped with spinach and feta cheese. Served with vegetable and choice of potato 9.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce served by request. While Supplies Last! 11.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Tuscany
VEGETABLE: California Mix
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Red Sangria ~ 6.00
DRINK SPECIAL: Ketel Peachy Orange Mule ~ 5.50
MARTINI: Effen Apple-tini ~ 7.00
BEER: Guiness 5.00 - Half/Half, Snake Bite, Blk/Tan, etc. 4.50

TUESDAY LUNCH AND DINNER SPECIALS

TUESDAY LUNCH SPECIALS

APPETIZER: HABAÑERO SHRIMP
A basket of 6 deep fried shrimp tossed in a Tropical Habañero Sauce. Served with ranch dressing. 8.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Fried Caesar Wrap. Sandwich. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last! 7.99

AIDEN'S FINGER BOWL
A layer of mashed potatoes, corn and our "World Famous Chicken Fingers" topped with gravy and cheese. 7.99

REUBEN BURGER
A 10 oz. ground chuck burger topped with sauerkraut, melted Swiss cheese and thousand island dressing! Served on rye bread with fries and a pickle spear. 8.99

LOBSTER DIABLO
Tender lobster sautéed in a cajun cream sauce served over fettuccini. Served with garlic bread. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Broccoli
VEGETABLE: Bahama Blend
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Red Sangria ~ G. 6.00
DRINK SPECIAL: Ketel Peachy Orange Mule ~ 5.50
MARTINI: Effen Apple-tini ~ 7.00
BEER: Domestic Bottles ~ 3.00 Premium Bottles ~ 3.50







TUESDAY DINNER SPECIALS

APPETIZER: HABAÑERO SHRIMP
A basket of 6 deep fried shrimp tossed in a Tropical Habañero Sauce. Served with ranch dressing. 8.99

AIDEN'S FINGER BOWL
A layer of mashed potatoes, corn and our "World Famous Chicken Fingers" topped with gravy and cheese. 7.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last! 7.99

VALENCIA PORK CHOPS
Two center cut chops sautéed with garlic, shallots, olive oil, red wine and crushed red pepper. Served with vegetable, apple slices and choice of potato. 13.99

STEAK SAUTÉ
An 8oz N.Y. Strip sautéed with mushrooms, garlic, shallots, red onion and red wine. Served with vegetable and choice of potato. 13.99

LOBSTER DIABLO
Tender lobster sautéed in a cajun cream sauce served over fettuccini. Served with garlic bread. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Broccoli
VEGETABLE: Bahama Blend
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Red Sangria ~ G. 6.00
DRINK SPECIAL: Ketel Peachy Orange Mule ~ 5.50
MARTINI: Effen Apple-tini ~ 7.00
BEER: Domestic Bottles ~ 3.00 Premium Bottles ~ 3.50

MONDAY LUNCH AND DINNER SPECIALS

MONDAY LUNCH SPECIALS

APPETIZER: CORNED BEEF SKINS
Four potato skins topped with Colby cheese, bacon, green onions and corned beef. Served with a side of sour cream. 5.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Cuban Sandwich. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

CHICKEN PATTY MELT
An 8oz chicken breast topped with American cheese and grilled onions. Served on rye bread with fries and pickle. 7.99

BEEF TACO SALAD
A crispy tortilla shell with seasoned ground beef, mixed greens, topped with cheese, black olives, jalapeño, tomato, sour cream, & guacamole. 9.99

SUMMER SALMON
A fresh 6 oz. salmon filet lightly seasoned and grilled to perfection. Served with a side of fruit and salad with your choice of dressing. Perfect light meal for summer or any time of year. 9.99

CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Beef Tortilla
VEGETABLES: Buttered Corn
DESSERT: Bread Pudding 5.99
FEATURED WINE: Red Sangria - G: 6.00
DRINK SPECIAL: Ketal Peachy Orange Mule 5.50
MARTINI: Effen Apple-tini~ 7.00
BEER: Miller Lite Draft ~ 2.00 Pitchers ~ 7.00







MONDAY DINNER SPECIALS

APPETIZER: CORNED BEEF SKINS
Four potato skins topped with Colby cheese, bacon, green onions and corned beef. Served with a side of sour cream. 5.99

SUMMER SALMON
A fresh 8 oz. salmon filet lightly seasoned and grilled to perfection. Served with a side of fruit and salad with your choice of dressing. Perfect light meal for summer or any time of year. 14.99

CHICKEN TOMATO BASIL PASTA
Tender chicken breast sautéed with fresh basil and marinara sauce. Tossed with mostaccioli and served with garlic bread. 10.99

CHIPOTLE PORK CHOPS
Two center cut chops topped with a spicy chipotle sauce. Served with choice of potato, vegetable and apple slices. 13.99

CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

ASIAGO STEAK
An 8oz N.Y. strip steak grilled to perfection and topped with Asiago cheese, shallots and garlic butter. Served with choice of potato and vegetable. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Beef Tortilla
VEGETABLES: Buttered Corn
DESSERT: Bread Pudding 5.99
FEATURED WINE: Red Sangria - G: 6.00
DRINK SPECIAL: Ketal Peachy Orange Mule 5.50
MARTINI: Effen Apple-tini~ 7.00
BEER: Miller Lite Draft ~ 2.00 Pitchers ~ 7.00

SUNDAY LUNCH AND DINNER SPECIALS

SUNDAY LUNCH SPECIALS

APPETIZER: HABAÑERO WINGS
8 wings tossed in a Tropical Habañero Sauce. Served with ranch dressing and celery. 8.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Turkey and Swiss Wrap. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

STEAK AND EGGS
8oz N.Y. Strip & two scrambled eggs. Served with au gratin potatoes. 11.99

VTG CHICKEN PANINI
Marinated grilled chicken breast, shredded lettuce, tomatoes, feta cheese & olive relish pressed on panini bread. Served with fries and a pickle spear. Slaw upon request. 7.99

CHICKEN CHIMICHANGAS
A flour tortilla stuffed with tender chicken, tomato, cheese, sour cream & then deep fried and topped with guacamole-ranchero and con queso. Served with lettuce, Pico de Gallo, rice & refried beans. 8.99

VILLAGE SALMON SALAD
Fresh salmon on top of spinach, bacon, red onions, eggs, mushrooms, and tomatoes. Served with our house dressing on the side. 11.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: French Onion OR Chicken Noodle
VEGETABLES: Chefs Choice
DESSERT: Apple Pie Ala Mode ~ 5.99
FEATURED WINE: Pineapple Sangria ~ G: 6.00
DRINK: Bloody Mary 5.50
MARTINI: Orange Cosmo~ 7.00
BEER: Miller Lite Draft 2.00 ~ Lite Pitcher ~ 7.00







SUNDAY DINNER SPECIALS

APPETIZER: HABAÑERO WINGS
8 wings tossed in a Tropical Habañero Sauce. Served with ranch dressing and celery. 8.99

JACK DANIELS MARINATED STEAK
An 8oz N.Y. Strip steak marinated in a Jack Daniels glaze and char-grilled to perfection. Served with vegetable and choice of potato 13.99

MELISSA'S PORK CHOPS
Two center cut pork chops (1lb.) with cajun spices and topped with melted blue cheese. Served with choice of potato, apple slices, and vegetable of the day. 13.99

ARIZONA CHICKEN
A tender chicken breast topped with pico de gallo and mozzarella cheese. Served with vegetable and choice of potato. 11.99

CHICKEN CHIMICHANGAS
A flour tortilla stuffed with tender chicken, tomato, cheese, sour cream & then deep fried and topped with guacamole-ranchero and con queso. Served with lettuce, Pico de Gallo, rice & refried beans. 8.99

STEAK & LEMON BUTTER TILAPIA
An 8oz. N.Y. Strip steak char-grilled to order and a 6oz. grilled Tilapia filet sauted in lemon butter. Served with Chefs' vegetable and choice of potato. 18.99

VILLAGE SALMON SALAD
Fresh salmon on top of spinach, bacon, red onions, eggs, mushrooms, and tomatoes. Served with our house dressing on the side. 11.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: French Onion OR Chicken Noodle
VEGETABLES: Chefs Choice
DESSERT: Apple Pie Ala Mode ~ 5.99
FEATURED WINE: Pineapple Sangria ~ G: 6.00
DRINK: Bloody Mary 5.50
MARTINI: Orange Cosmo~ 7.00
BEER: Miller Lite Draft 2.00 ~ Lite Pitcher ~ 7.00

SATURDAY LUNCH AND DINNER SPECIALS

SATURDAY LUNCH SPECIALS

APPETIZER: CHORIZO POTATO SKINS
Four potato skins topped with cheese and chorizo sausage. 5.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Pot Roast Sandwich on a French Roll. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

SCRAMBLE EGGS & BACON
Three scrambled eggs and bacon served with au gratin potatoes and a side a side of toast. 6.99

SPAGHETTI AND MEATBALLS
Spaghetti tossed with marinara sauce and homemade meatballs. Served with garlic bread. 7.99

RASPBERRY CHICKEN SALAD
Mixed greens, carrots, cucumbers, walnuts, tossed with raspberry dressing on the side. Topped with your choice of grilled, fried, or Coconut chicken. 8.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. While Supplies Last! 15.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken & Rice
VEGETABLES: Corn
DESSERT: Apple Pie Ala Mode ~ 5.99
FEATURED WINE: Pineapple Sangria ~ G: 6.00
DRINK SPECIAL: Crisp Apple-ade ~ 5.50
MARTINI: Orange Cosmo ~ 7.00
BEER: Mad Hatter ~ 6.50
While Supplies Last)



SATURDAY DINNER SPECIALS

APPETIZER: CHORIZO POTATO SKINS
Four potato skins topped with cheese and chorizo sausage. 5.99

ROMANO COD
Fresh cod filet sautéed with shallots, garlic and white wine then baked with Italian bread crumbs and parmesan cheese. Served with vegetable and choice of potato. 11.99

SPAGHETTI AND MEATBALLS
Spaghetti tossed with marinara sauce and homemade meatballs. Served with garlic bread. 7.99

CHICKEN MARSALA
Tender boneless chicken breast sautéed with fresh garlic, shallots, mushrooms and Marsala wine. Served with vegetable and choice of potato. 10.99

BBQ PORK CHOPS
Two center cut chops basted in our own BBQ sauce served with choice of potato, vegetable and apple slices. 13.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. While Supplies Last! 15.99

STEAK & SHRIMP SCAMPI
An 8oz New York Strip Char-grilled and topped with 5 Shrimp Scampi. Served with choice of potato and vegetable. 18.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken & Rice
VEGETABLES: Corn
DESSERT: Apple Pie Ala Mode ~ 5.99
FEATURED WINE: Pineapple Sangria ~ G: 6.00
DRINK SPECIAL: Crisp Apple-ade ~ 5.50
MARTINI: Orange Cosmo ~ 7.00
BEER: Mad Hatter ~ 6.50
While Supplies Last)

FRIDAY LUNCH AND DINNER SPECIALS

FRIDAY LUNCH SPECIALS

APPETIZER: BUFFALO SHRIMP
A basket of 6 deep fried shrimp tossed in a spicy sauce. Served with blue cheese & celery. 9.99

1/2 SANDWICH & SOUP OR SALAD
Half of an Egg Salad On White. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

FIRECRACKER SALAD
A bed of fresh greens topped with bacon, tomatoes, Colby cheese and of course our World Famous Chicken Fingers, but with a kicker, they are tossed in buffalo sauce. Served with blue cheese dressing. 8.99

STUFFED GREEN PEPPERS
Two oven baked green peppers stuffed with seasoned rice, ground beef and marinara. Served with vegetables. (While Supplies Last) 10.99

CLAM MARINARA (lunch portion)
Tender clams sautéed with garlic, shallots and marinara sauce. Served over linguini. 8.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Wisconsin Beer Cheese
VEGETABLES: Honey Carrots
DESSERT: Apple Pie Ala Model ~ 5.99
FEATURED WINE: Pineapple Sangria ~ G: 6.00
DRINK SPECIAL: Crisp Apple Ada ~ 5.50
MARTINI: Orange Cosmo ~ 7.00
BEER: Mad Hatter ~ 6.50

FRIDAY DINNER SPECIALS

APPETIZER: BUFFALO SHRIMP
A basket of 6 deep fried shrimp tossed in a spicy sauce. Served with blue cheese & celery. 9.99

SARASOTA PORK CHOPS
Two center cut pork chops ( 1 lb.) sautéed in a sherry cream sauce with artichokes, shallots, mushrooms, fresh minced garlic and chopped asparagus. Served with vegetables, apple slices and choice of potato. 13.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

CLAM MARSALA
Clams sautéed in garlic, shallots and Marsala wine. Served over fettuccine. 10.99

STUFFED GREEN PEPPERS
Two oven baked green peppers stuffed with seasoned rice, ground beef and marinara. Served with vegetables. (While Supplies Last) 10.99

CHICKEN FRANCE`
A 8oz. chicken breast dipped in an egg batter then pan fried with shallots and fresh minced garlic in a white wine butter sauce. Served with vegetables and choice of potato. 10.99

NEW YORK STRIP & SALMON
A 8oz N.Y. Strip Steak and a 6oz. salmon filet. Served with vegetable and choice of potato. 18.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Wisconsin Beer Cheese
VEGETABLES: Honey Carrots
DESSERT: Apple Pie Ala Model ~ 5.99
FEATURED WINE: Pineapple Sangria ~ G: 6.00
DRINK SPECIAL: Crisp Apple Ada ~ 5.50
MARTINI: Orange Cosmo ~ 7.00
BEER: Mad Hatter ~ 6.50

THURSDAY LUNCH AND DINNER SPECIALS

THURSDAY LUNCH SPECIALS

APPETIZER: BLT 6 PACK

6 little mini BLT sandwiches, on slider rolls. 9.99

1/2 SANDWICH & SOUP OR SALAD

Half of a Pot Roast Panini. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

HOT TURKEY DINNER

Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last! 7.99

LEMON CHICKEN LINGUINI(Lunch)

Tender pieces of chicken sautéed with basil, lemon, garlic olive oil, diced tomatoes, onions, and capers. Tossed with linguini. 8.99

CALIFORNIA DREAMIN BURGER

A 10 oz. ground chuck burger topped with Colby cheese, sweet bacon, grilled avocado and a sweet pineapple aioli sauce. Served with fries and pickle spear. 8.99

SHRIMP PO-BOY

Gulf shrimp deep fried and served on a hoagie roll with lettuce, tomato and tarter sauce. Served with fries and slaw by request. 8.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD

SOUP: Stuffed Pepper

VEGETABLES: Mixed Vegetables

DESSERT: Apple PIe Ala Mode ~ 5.99

FEATURED WINE: Pineapple Sangria ~ 6.00

DRINK SPECIAL: Margarita 3.50 ~ Mojito 4.50

MARTINI: Orange Cosmo ~ 7.00

BEER: Corona, Corona Lite, Modelo & Dos Equis ~ 3.50

Bucket of 5 for 15.00

THURSDAY DINNER SPECIALS

APPETIZER: BLT 6 PACK

6 little mini BLT sandwiches, on slider rolls. 9.99

B & B STEAK

An 12oz N.Y. strip char-grilled with cajun seasoning then topped with garlic and blue cheese. Served with choice of potato and vegetable. 15.99

GARLIC COD

Fresh cod grilled to perfection then topped with lemon garlic butter. Served with vegetable and choice of potato. 11.99

HOT TURKEY DINNER

Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last! 7.99

LEMON CHICKEN LINGUINI

Tender pieces of chicken sautéed with basil, lemon, garlic, olive oil, diced tomatoes, onions and capers. Tossed with linguini. 10.99

NIKKI'S PORK CHOPS

Two center cut chops (1 lb.) chops sautéed in a chipotle cream sauce. Served with choice of potato, apple slices and vegetable of the day. 13.99

STEAK & LEMON BUTTER TILAPIA

An 8oz. N.Y. Strip steak char-grilled to order and a 6oz. grilled Tilapia filet sauted in lemon butter. Served with Chefs' vegetable and choice of potato. 18.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD

SOUP: Stuffed Pepper

VEGETABLES: Mixed Vegetables

DESSERT: Apple PIe Ala Mode ~ 5.99

FEATURED WINE: Pineapple Sangria ~ 6.00

DRINK SPECIAL: Margarita 3.50 ~ Mojito 4.50

MARTINI: Orange Cosmo ~ 7.00

BEER: Corona, Corona Lite, Modelo & Dos Equis ~ 3.50

Bucket of 5 for 15.00

WEDNESDAY LUNCH AND DINNER SPECIALS

WEDNESDAY LUNCH
SPECIALS

APPETIZER: HOT FETA ARTICHOKE DIP
Feta cheese, artichoke hearts, fresh garlic and sour cream. Topped with parmesan cheese and baked to a golden brown. Served with warm flat bread. 7.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Reuben. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

CHICKEN FLAUTAS
Deep fried corn tortillas stuffed with tender chicken and topped with lettuce, tomatoes, green onion and sour cream. Served with Spanish rice and refried beans. 8.99

SALMON CAESAR SALAD
Romaine lettuce tossed with Caesar dressing and topped with a fresh salmon filet. 11.99

TORTILLA TWISTER
A huge flour tortilla stuffed with thinly sliced Philly steak, turkey, cheese, bacon, and grilled peppers. Served with fries and a pickle spear. Slaw upon request. 7.49

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce served by request. While Supplies Last! 11.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Tomato Florentine
VEGETABLE: Green Bean Almondine
DESSERT: Apple Pie ala Mode ~ 5.99
FEATURED WINE: Pineapple Sangria ~ 6.00
DRINK SPECIAL: Chrisp Apple Ade ~ 5.50
MARTINI: Orange Cosmo ~ 7.00
BEER: Guiness 5.00 - Half/Half, Snake Bite, Blk/Tan, etc. 4.50






WEDNESDAY DINNER
SPECIALS

APPETIZER: HOT FETA ARTICHOKE DIP
Feta cheese, artichoke hearts, fresh garlic and sour cream. Topped with parmesan cheese and baked to a golden brown. Served with warm flat bread. 7.99

STEAK ALFREDO
Tender steak tossed with Alfredo sauce and tomatoes. Served over fettuccini with a side of garlic bread. 12.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!!

SALMON CAESAR SALAD
Romaine lettuce tossed with Caesar dressing and topped with a fresh salmon filet. 11.99

CHICKEN FLAUTAS
Deep fried corn tortillas stuffed with tender chicken and topped with lettuce, tomatoes, green onion and sour cream. Served with Spanish rice and refried beans. 8.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce served by request. While Supplies Last! 11.99

AL FORNO PORK CHOPS
Two 8 oz. center cut pork chops sautéed with garlic butter and baked with parmesan cheese and Italian bread crumbs. Served with apple slices, vegetables and choice of potato. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Tomato Florentine
VEGETABLE: Green Bean Almondine
DESSERT: Apple Pie ala Mode ~ 5.99
FEATURED WINE: Pineapple Sangria ~ 6.00
DRINK SPECIAL: Chrisp Apple Ade ~ 5.50
MARTINI: Orange Cosmo ~ 7.00
BEER: Guiness 5.00 - Half/Half, Snake Bite, Blk/Tan, etc. 4.50

TUESDAY LUNCH AND DINNER SPECIALS

TUESDAY LUNCH SPECIALS

APPETIZER: FRIED GREEN BEANS
Tender green beans fried to perfection. Served with ranch dressing. 5.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Reuben. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last! 7.99

FIESTA SALAD
Mixed greens with black beans, corn, tomato and Colby cheese topped with a grilled chicken breast. Served with a side of Chipotle Ranch. 8.99

MONTE CRISTO
Ham, turkey, Swiss and Colby cheese on white bread lightly battered and grilled to a golden brown. Served with fries and a pickle. 7.99

SALMON CLUB
Fresh salmon filet topped with bacon, Colby cheese, lettuce, tomato and avocado. Served on a French roll with a homemade tomato chive aioli sauce, fries and a pickle spear. 9.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Enchilada
VEGETABLE: Cauliflower
DESSERT: Apple Pie Ala Mode ~ 5.99
FEATURED WINE: Pineapple Sangria ~ G. 6.00
DRINK SPECIAL: Chrisp Apple-ade ~ 5.50
MARTINI: Orange Cosmo ~ 7.00
BEER: Domestic Bottles ~ 3.00 Premium Bottles ~ 3.50



TUESDAY DINNER SPECIALS

APPETIZER: FRIED GREEN BEANS
Tender green beans fried to perfection. Served with ranch dressing. 5.99

ITALIAN STYLE COD
A fresh cod filet seasoned with Italian spices and topped with marinara. Served with vegetable and choice of potato. 12.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last! 7.99

FIESTA SALAD
Mixed greens with black beans, corn, tomato and Colby cheese topped with a grilled chicken breast. Served with a side of Chipotle Ranch. 8.99

STEAK PALERMO
Marinated steak sautéed with tomatoes and sausage tossed in a parmesan cream sauce. Served over fettuccini. 12.99

CHIPOTLE PORK CHOPS
Two center cut chops topped with a spicy chipotle sauce. Served with choice of potato, vegetable and apple slices. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Enchilada
VEGETABLE: Cauliflower
DESSERT: Apple Pie Ala Mode ~ 5.99
FEATURED WINE: Pineapple Sangria ~ G. 6.00
DRINK SPECIAL: Chrisp Apple-ade ~ 5.50
MARTINI: Orange Cosmo ~ 7.00
BEER: Domestic Bottles ~ 3.00 Premium Bottles ~ 3.50

MONDAY LUNCH AND DINNER SPECIALS

MONDAY LUNCH SPECIALS

APPETIZER: BBQ CHICKEN POTATO SKINS
Four potato skins topped with cheese, BBQ chicken and red onion. Served with ranch dressing. 6.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Corned Beef & Swiss on Rye. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

SALMON
A 6 oz. fresh salmon filet lightly seasoned then grilled to perfection. Served with vegetable and choice of potato. 9.99

CHICKEN BROCCOLI ALFREDO ~ Lunch Portion
Fresh broccoli and a tender chicken breast sautéed in a parmesan cream sauce and tossed with fettuccine. 9.99

STEAK FAJITA SALAD
Mixed greens topped with steak, corn, fresh jalapenos, tomatoes, mozzarella cheese and fried onion strings. Served with chipotle ranch dressing. 10.99

CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Mushroom Barley
VEGETABLES: Baby Carrots
DESSERT: Apple Pie Ala Mode 5.99
FEATURED WINE: Pineapple Sangria - G: 6.00
DRINK SPECIAL: Crisp Apple-ade 5.50
MARTINI: Orange Cosmo~ 7.00
BEER: Miller Lite Draft ~ 2.00 Pitchers ~ 7.00







MONDAY DINNER SPECIALS

APPETIZER: BBQ CHICKEN POTATO SKINS
Four potato skins topped with cheese, BBQ chicken and red onion. Served with ranch dressing. 6.99

GRILLED SALMON
A 8 oz. salmon filet, lightly seasoned and grilled to perfection. For an additional $1.00 available cajun, jerk, bernaise, cilantro or teriyaki style. Served with vegetable and choice of potato. 12.99

CHICKEN BROCCOLI ALFREDO
Fresh broccoli and a tender chicken breast sautéed in a parmesan cream sauce and tossed with fettuccine. 12.99

STEAK FAJITA SALAD
Mixed greens topped with steak, corn, fresh jalapenos, tomatoes, mozzarella cheese and fried onion strings. Served with chipotle ranch dressing. 10.99

CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

BREADED PORK CHOPS
Two center cut chops dipped in Japanese bread crumbs & grilled to a  golden brown. Served with vegetable, choice of potato and apple slices. 12.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Mushroom Barley
VEGETABLES: Baby Carrots
DESSERT: Apple Pie Ala Mode 5.99
FEATURED WINE: Pineapple Sangria - G: 6.00
DRINK SPECIAL: Crisp Apple-ade 5.50
MARTINI: Orange Cosmo~ 7.00
BEER: Miller Lite Draft ~ 2.00 Pitchers ~ 7.00

SUNDAY LUNCH AND DINNER SPECIALS

SUNDAY LUNCH SPECIALS

APPETIZER: FRIED MUSHROOMS
Fresh mushrooms deep fried and served with ranch dressing. 5.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Corned Beef & Swiss on Rye. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

STEAK AND EGGS
8oz N.Y. Strip & two scrambled eggs. Served with au gratin potatoes. 11.99

BEEF TACOS
Three flour tortillas topped with seasoned ground beef, Colby cheese, lettuce and tomatoes. Served with refried beans and rice. 7.99

CHICKEN SALAD SLIDERS
Our homemade chicken salad on 3 sliders buns with lettuce and tomatoes. Served with fries and a pickle spear. Cole slaw upon request. 6.99

CHICKEN CHIMICHANGAS
A flour tortilla stuffed with tender chicken, tomato, cheese, sour cream & then deep fried and topped with guacamole-ranchero and con queso. Served with lettuce, Pico de Gallo, rice & refried beans. 8.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: French Onion OR Chicken Noodle
VEGETABLES: Chefs Choice
DESSERT: Banana Cheesecake Eggrolls ~ 5.99
FEATURED WINE: Mermaid Mimosa ~ G: 6.00
DRINK: Bloody Mary 5.50
MARTINI: Rootbeer Float-tini~ 7.00
BEER: Miller Lite Draft 2.00 ~ Lite Pitcher ~ 7.00






SUNDAY DINNER SPECIALS

APPETIZER: FRIED MUSHROOMS
Fresh mushrooms deep fried and served with ranch dressing. 5.99

CAJUN COD
A fresh cod filet lightly coated with bread crumbs and seasoned with cajun spices. Served with vegetable and choice of potato. 11.99

CHICKEN CHIMICHANGAS
A flour tortilla stuffed with tender chicken, tomato, cheese, sour cream & then deep fried and topped with guacamole-ranchero and con queso. Served with lettuce, Pico de Gallo, rice & refried beans. 8.99

GARLIC CHICKEN
An 8oz chicken breast sautéed with fresh garlic, shallots and white wine. Served with vegetable and choice of potato. 10.99

STEAK & CILANTRO SALMON
An 8oz N.Y. Strip steak char-grilled to order and a 6oz Cilantro Salmon filet. Served with Chefs' vegetable and choice of potato. 18.99

BEEF TACOS
Three flour tortillas topped with seasoned ground beef, Colby cheese, lettuce and tomatoes. Served with refried beans and rice. 7.99

JOSE'S PORK CHOPS
Two center cut pork chops (1 lb.) marinated with cajun spices, then grilled to perfection. Baked with melted blue cheese and served with your choice of potato, apple slices and vegetables. 13.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: French Onion OR Chicken Noodle
VEGETABLES: Chefs Choice
DESSERT: Banana Cheesecake Eggrolls ~ 5.99
FEATURED WINE: Mermaid Mimosa ~ G: 6.00
DRINK: Bloody Mary 5.50
MARTINI: Rootbeer Float-tini~ 7.00
BEER: Miller Lite Draft 2.00 ~ Lite Pitcher ~ 7.00

SATURDAY LUNCH AND DINNER SPECIALS

SATURDAY LUNCH SPECIALS

APPETIZER: NEW COMBO PLATTER
Sliders, mozzarella sticks, potato skins, quesadilla & a mini Nachorama. Served with marinara, sour cream and salsa. 13.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Tuna Wrap. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

EGG, PEPPER, AND CHEESE SANDWICH
Scrambled eggs topped with sautéed pepper and Colby cheese on a french roll. Served with fries and a pickle. 6.99

BEEF STEAK SANDWICH
A 6 oz. juicy NY strip served on a toasted French roll topped with mozzarella cheese and Onion Shoestrings. Served with pickle and fries. 7.99

BAKED CHICKEN MOSTACCIOLI ~ Lunch Portion
Tender pieces of chicken breast baked with mostaccioli and marinara sauce topped with mozzarella cheese. Served with garlic bread 7.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. While Supplies Last! 15.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken & Rice
VEGETABLES: Mixed Vegetables
DESSERT: Banana Cheesecake Eggrolls ~ 5.99
FEATURED WINE: Mermaid Mimosa ~ G: 6.00
DRINK SPECIAL: Beam Orchard Twist ~ 5.50
MARTINI: Rootbeer Float-tini ~ 7.00
BEER: Revolution Fist City~ 6.00
While Supplies Last)








SATURDAY DINNER SPECIALS

APPETIZER: NEW COMBO PLATTER
Sliders, mozzarella sticks, potato skins, quesadilla & a mini Nachorama. Served with marinara, sour cream and salsa. 13.99

PEPPERCORN MUSHROOM STEAK
A delicious 8oz N.Y. Strip seasoned with black cracked peppercorns, mushrooms, fresh minced garlic and sautéed with in an Alfredo sauce. Served with vegetable and choice of potato. 13.99

COUNTRY FRIED CHOPS
Two center cut pork chops dipped in a top secret batter recipe then topped with our homemade country gravy. Served with mashed potatoes, apple slices and vegetable of the day. 13.99

BERNAISE SALMON
A 9 oz. grilled salmon filet topped with our Bernaise Sauce. Served with vegetables of the day and choice of potato. 10.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. While Supplies Last! 15.99

BAKED CHICKEN MOSTACCIOLI
Tender pieces of chicken breast baked with mostaccioli and marinara sauce topped with mozzarella cheese. Served with garlic bread. 9.99

STEAK & BUFFALO SHRIMP
An 8oz N.Y. Strip steak char-grilled to perfection and accompanied with 5 buffalo style fried shrimp. Served with vegetable and choice of potato. 18.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken & Rice
VEGETABLES: Mixed Vegetables
DESSERT: Banana Cheesecake Eggrolls ~ 5.99
FEATURED WINE: Mermaid Mimosa ~ G: 6.00
DRINK SPECIAL: Beam Orchard Twist ~ 5.50
MARTINI: Rootbeer Float-tini ~ 7.00
BEER: Revolution Fist City~ 6.00
While Supplies Last)

FRIDAY LUNCH AND DINNER SPECIALS

FRIDAY LUNCH SPECIALS

APPETIZER: SPINACH ARTICHOKE DIP
A creamy blend of sour cream, fresh spinach and artichoke hearts. Served with tortilla chips. 8.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Chicken Salad on White. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

HAWAIIAN SHRIMP KABOBS
Shrimps skewered and grilled with fresh veggies and pineapple, marinated in teriyaki sauce. Served over rice. 14.99

BAKED POT ROAST PIE
Our tender pot roast mixed with corn, peas and garlic mashed potatoes topped with shredded Colby cheese and baked to perfection. 10.99

CORDON BLEU WRAP
An 8 oz. chicken breast with ham and mozzarella cheese wrapped in a giant tortilla. Served with fries and a pickle. Slaw upon request. 7.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Beef Enchilada
VEGETABLES: Parmesan Green Beans
DESSERT: Banana Cheescake Eggroll ~ 5.99
FEATURED WINE: Mermaid Mimosa ~ G: 6.00
DRINK SPECIAL: Beam Orchard Twist ~ 5.50
MARTINI: Rootbeer Float-tini ~ 7.00
BEER: Revolution Fist City ~ 6.00

FRIDAY DINNER SPECIALS

APPETIZER: SPINACH ARTICHOKE DIP
A creamy blend of sour cream, fresh spinach and artichoke hearts. Served with tortilla chips. 8.99

HAWAIIAN SHRIMP KABOBS
Shrimps skewered and grilled with fresh veggies and pineapple, marinated in teriyaki sauce. Served over rice. 14.99

BERNAISE PORK CHOPS
Two center cut chops topped with bernaise sauce. Served with vegetable, choice of potato and apple slices. 13.99

CHICKEN ALA CORDON BLEU
An 8oz. chicken breast topped with grilled ham and mozzarella cheese. Served with choice of potato and vegetable. 10.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hushpuppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

BAKED POT ROAST PIE
Our tender pot roast mixed with corn, peas and garlic mashed potatoes topped with shredded Colby cheese and baked to perfection. 10.99

STEAK & JERK SALMON
An 8 oz N.Y. strip cooked to perfection & accompanied by a 6 oz fresh salmon filet grilled with Jerk seasonings. Served with vegetable and choice of potato. 18.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Beef Enchilada
VEGETABLES: Parmesan Green Beans
DESSERT: Banana Cheescake Eggroll ~ 5.99
FEATURED WINE: Mermaid Mimosa ~ G: 6.00
DRINK SPECIAL: Beam Orchard Twist ~ 5.50
MARTINI: Rootbeer Float-tini ~ 7.00
BEER: Revolution Fist City ~ 6.00

THURSDAY LUNCH AND DINNER SPECIALS

THURSDAY DINNER SPECIALS

APPETIZER: CHICKEN FAJITA QUESADILLA
A grilled flour tortilla with marinated chicken, green peppers, Colby cheese and onions. Served with sour cream, guacamole and salsa. 8.79

SUMMER SALMON
A fresh 8 oz. salmon filet lightly seasoned and grilled to perfection. Served with a side of fruit and salad with your choice of dressing. Perfect light meal for summer or any time of year. 14.99

J.R.'S FAVORITE PORK CHOPS
Two center cut chops sautéed with garlic, red wine, onions and mushrooms. Served with vegetable, apple slices and choice of potato. 13.99

CHICKEN DIJON
An 8oz. chicken breast sautéed in a light Dijon mustard. Served with vegetable and choice of potato. 10.99

HOT TURKEY DINNER
Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last! 7.99

TILAPIA PICO DE GALLO
Tilapia filet grilled to perfection, and topped with Pico de Gallo and served with vegetable and choice of potato. 9.99

STEAK VALENCIA
Tender strips of steak sautéed with green onions, diced tomatoes, crushed red pepper and shallots. Served with vegetable, and choice of potato. 15.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Vegetable Barley
VEGETABLES: Cauliflower
DESSERT: Banana Cheesecake Eggroll ~ 5.99
FEATURED WINE: Mermaid Mimosa ~ 6.00
DRINK SPECIAL: Margarita 3.50 ~ Mojito 4.50
MARTINI: Rootbeer Float-tini ~ 7.00
BEER: Corona, Corona Lite, Modelo & Dos Equis ~ 3.50
Bucket of 5 for 15.00