SUNDAY LUNCH AND DINNER SPECIALS

SUNDAY LUNCH SPECIALS

APPETIZER: CHILI CHEESE SKINS
Potato skins topped with our award winning chili and Colby cheese. 5.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Veggie Wrap. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

STEAK AND EGGS
8oz N.Y. Strip & two scrambled eggs. Served with au gratin potatoes. 11.99

CHICKEN CUCUMBER BRUSCHETTA SALAD
Tender grilled chicken tossed with diced cucumbers, tomatoes, garlic, red onions mozzarella cheese and basil in a vinaigrette dressing served over mixed greens. 8.99

CHICKEN CHIMICHANGAS
A flour tortilla stuffed with tender chicken, tomato, cheese, sour cream & then deep fried and topped with guacamole-ranchero and con queso. Served with lettuce, Pico de Gallo, rice & refried beans. 8.99

SHRIMP PENNE PASTA
Gulf shrimp tossed in a light parmesan cream sauce and penne pasta. Served with garlic bread. 14.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: French Onion OR Chicken Noodle
VEGETABLES: Chefs Choice
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Red Sangria ~ G: 6.00
DRINK: Bloody Mary 5.50
MARTINI: Effen Apple-tini~ 7.00
BEER: Miller Lite Draft 2.00 ~ Lite Pitcher ~ 7.00


SUNDAY DINNER SPECIALS

APPETIZER: CHILI CHEESE SKINS
Potato skins topped with our award winning chili and Colby cheese. 5.99

HUNTER STEAK
An 8oz N.Y. Strip steak sautéed with tomatoes, garlic and red onions in a lemon wine sauce. Served with vegetable and choice of potato. 13.99

SHRIMP PENNE PASTA
Gulf shrimp tossed in a light parmesan cream sauce and penne pasta. Served with garlic bread. 14.99

CHICKEN CHIMICHANGAS
A flour tortilla stuffed with tender chicken, tomato, cheese, sour cream & then deep fried and topped with guacamole-ranchero and con queso. Served with lettuce, Pico de Gallo, rice & refried beans. 8.99

CHICKEN CUCUMBER BRUSCHETTA SALAD
Tender grilled chicken tossed with diced cucumbers, tomatoes, garlic, red onions mozzarella cheese and basil in a vinaigrette dressing served over mixed greens. 8.99

BERNAISE PORK CHOPS
Two center cut chops topped with bernaise sauce. Served with vegetable, choice of potato and apple slices. 13.99

STEAK & FETA SALMON
An 8oz New York Strip served with a 6oz salmon topped with spinach and feta cheese. Served with vegetable and choice of potato. 18.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: French Onion OR Chicken Noodle
VEGETABLES: Chefs Choice
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Red Sangria ~ G: 6.00
DRINK: Bloody Mary 5.50
MARTINI: Effen Apple-tini~ 7.00
BEER: Miller Lite Draft 2.00 ~ Lite Pitcher ~