HAPPY MOTHERS DAY! SUNDAY SPECIALS

 Mothers Day Specials 

APPETIZER: CUCUMBER BRUSCHETTA $13.99 French bread topped with tomatoes, garlic, red onions, cucumber and basil in a vinaigrette dressing. Topped with shredded asiago cheese. 

SALMON PECAN SALAD $18.99 Grilled salmon, lettuce, pecans, red onion, tomato and crumbled blue cheese. Served with poppy seed dressing. 

CHICKEN CHIMICHANGA $15.99 A flour tortilla stuffed with tender chicken, cheese, sour cream and then deep fried to golden perfection. Topped with con queso, lettuce and tomatoes. Severed with refried beans and rice. 

ASPARAGUS CHICKEN PASTA $18.99 Tender strips of chicken breast sautéed in a parmesan cream sauce with extra virgin olive oil, mushrooms, fresh minced garlic and chopped asparagus tossed with fettuccine pasta and garlic bread. 

CAJUN SKIRT STEAK $21.99 Marinated skirt steak char-grilled with Cajun seasoning, onions and green peppers. Served with the vegetable of the day and your choice of potato. 

RIBS AND COCONUT SHRIMP $23.99 A half slab of our ribs, accompanied by five coconut shrimp. Served with vegetable and choice of potato. 

SPECIALS ENTRÉES SERVED WITH SOUP OR HOUSE SALAD 

SOUP: Cream of chicken

DESSERT: Chocolate Cake Slice $6 

DRINK SPECIALS 

MOTHERS DAY SANGRIA $10.00 Made with pineapple juice, lemonade, strawberry syrup, Vina Robles Rose, splash of ginger ale. Garnished with a fresh strawberry slice. 

CHOCOLATE ESPRESSO TINI $10.00 Made with Ketel-One espresso vodka, Mr. Black coffee liqueur, whipped cream and Bailey's Chocolate liqueur. Bottomless Mimosa $16.99 Champagne and your choice of orange, pineapple, or cranberry juice. 

HALF PRICE BOTTLES OF VTG WINE Enjoy a bottle from our house collection created and bottled for VTG by Lynfred Winery. Village Red or Village White.

HAPPY MOTHER'S DAY

 APPETIZER: BRUSCHETTA French bread topped with tomatoes, garlic, red onions,cucumbers, and basil in a vinaigrette sauce. Sprinkled with Asiago cheese

TERIYAKI SALMON A fresh salmon filet basted with tangy teriyaki sauce.  Served with vegetables and choice of potato.

SHRIMP PALERMO Gulf shrimp, tomatoes and spicy sausage in a cajun parmesan cream sauce.  Served over Penne pasta.

HOT TURKEY DINNER Tender slices of roast turkey piled high on homemade stuffing and topped with gravy.  Served with mashed potatoes. While Supplies Last!

GREEK SALAD Mixed greens, cucumbers,tomatoes,red onion, green and black olives, sliced red onion, bell peppers & pepperoncini topped with feta cheese and oregano.  (Add chicken 2.00 )

SPECIALS SERVED WITH SOUP OF 

THE DAY OR HOUSE SALAD

SOUP: Cream of Broccoli

VEGETABLES: Chef's Choice

DESSERT: Fresh Strawberry Lava Cake ala Mode

WINE: Mimosa & Red Sangria 

DRINK: Bloody Mary

MARTINI: Chocolate Strawberry-Tini 

BEER: Peroni 6.00