Saturday, February 27, 2021

SATURDAY SPECIALS

 APPETIZER: COCONUT SHRIMP Gulf shrimp rolled in coconut then fried to a golden brown.  Served with apricot sauce.

BBQ BABY BACK RIBS A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce.  Served with vegetable and choice of potato. While Supplies Last! 

SCRAMBLE EGGS & BACON Three scrambled eggs and bacon served with au gratin potatoes and a side a side of toast.

CHICKEN FINGER BOWL A layer of mashed potatoes, corn and our "World Famous Chicken Fingers" topped with gravy and cheese.

BUFFALO SHRIMP CAESAR Romaine lettuce tossed in Caesar dressing then topped with buffalo style fried shrimp.

SPECIALS SERVED WITH SOUP OF THE DAY OR HOUSE SALAD

SOUP: Cream of Chicken Rice

VEGETABLES: Chef's Choice

DESSERT: Lava Cake ala Mode

WINE: Red Sangria 

DRINK: Rumchata Hot Chocolate

MARTINI: Snicker's Tini 


APPETIZER: COCONUT SHRIMP Gulf shrimp rolled in coconut then fried to a golden brown.  Served with apricot sauce.

BBQ BABY BACK RIBS A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce.  Served with vegetable and choice of potato. While Supplies Last! 

B & B STEAK A  N.Y. strip char-grilled with cajun seasoning then topped with garlic and blue cheese.  Served with choice of potato and vegetable.

CHICKEN FINGER BOWL A layer of mashed potatoes, corn and our "World Famous Chicken Fingers" topped with gravy and cheese.

BUFFALO SHRIMP CAESAR Romaine lettuce tossed in Caesar dressing then topped with buffalo style fried shrimp.

SPECIALS SERVED WITH SOUP OF THE DAY OR HOUSE SALAD

SOUP: Cream of Chicken Rice

VEGETABLES: Chef's Choice

DESSERT: Lava Cake ala Mode

WINE: Red Sangria 

DRINK: Rumchata Hot Chocolate

MARTINI: Snicker's Tini 



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