Saturday, October 24, 2020

SATURDAY SPECIALS

 SATURDAY LUNCH SPECIALS

APPETIZER: NEW COMBO PLATTER 2 Sliders, 3 mozzarella sticks, 3 potato skins, mini quesadilla & a mini nachorama.  Served with marinara, sour cream and salsa.14.99

SCRAMBLE EGGS & BACON Three scrambled eggs and bacon served with au gratin potatoes and a side a side of toast. 10.99

BBQ BABY BACK RIBS A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce.  Served with vegetable and choice of potato. While Supplies Last! 16.99

TERIYAKI SALMON A fresh salmon filet basted with tangy teriyaki sauce.  Served with vegetables and choice of potato. 13.99

BUFFALO FINGER WRAP Our world famous fingers tossed in buffalo sauce.  Wrapped in a flour tortilla with lettuce, tomato and Colby cheese. Choice of bleu cheese or ranch dressing on the side.  Served with fries and pickle. 8.99

SPECIALS SERVED WITH SOUP OF THE DAY OR HOUSE SALAD

SOUP: Cream of Chicken & Rice

VEGETABLES: Chef's Choice

DESSERT: Fried Snickers ala Mode

WINE: Village Red or White Wine ( Bottled at Lynfred Winery) 6.00

DRINK: Cran- Apple Mule 7.00 

MARTINI: Pumpkin Pie-Tini 7.00

BEER: Summer Shandy 4.00


SATURDAY DINNER SPECIALS

APPETIZER: NEW COMBO PLATTER -2 Sliders, 3 mozzarella sticks, 3 potato skins, mini quesadilla & a mini nachorama.  Served with marinara, sour cream and salsa.14.99

BBQ BABY BACK RIBS A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce.  Served with vegetable and choice of potato. While Supplies Last! 16.99

TERIYAKI SALMON A fresh salmon filet basted with tangy teriyaki sauce.  Served with vegetables and choice of potato.13.99

CHICKEN STROGANOFF Tender chicken breast sautéed with mushrooms, shallots, red wine, garlic and brown gravy.  Tossed in fettuccine and topped with sour cream. 12.99

STEAK ROMANO An 12oz N.Y. strip baked in garlic butter, red wine, Italian bread crumbs and Romano cheese.  Served with vegetable and choice of potato.16.99

SPECIALS SERVED WITH SOUP OF THE DAY OR HOUSE SALAD

SOUP: Cream of Chicken & Rice

VEGETABLES: Chef's Choice

DESSERT: Fried Snickers ala Mode

WINE: Village Red or White Wine ( Bottled at Lynfred Winery) 6.00

DRINK: Cran- Apple Mule 7.00 

MARTINI: Pumpkin Pie-Tini 7.00

BEER: Summer Shandy 4.00

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