FRIDAY LUNCH & DINNER SPECIALS

FRIDAY LUNCH SPECIALS

APPETIZER: LOBSTER NACHOS

New England lobster salad, melted Colby jack cheese and jalapeños on top of individual tortilla chips. Served with guacamole, sour cream, shredded lettuce and salsa. 10.99

1/2 SANDWICH AND SOUP OR SALAD

Half of a Ham & Cheese Panini. Served with your choice of a house salad or our homemade soup. Sorry, no substitutions or modifications. 7.99

ALL YOU CAN EAT FISH FRY

Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last! 12.99

CHICKEN FINGER TACOS

Three flour tortillas stuffed with crispy chicken, shredded lettuce, diced tomato and Colby cheese. Served with fries and a side of finger mustard. 8.99

STEAK CAESAR SALAD

Tender strips of skirt steak layered on top of fresh romaine lettuce tossed with Caesar dressing and croutons. 11.99

HORSERADISH CRUSTED SALMON

An 8 oz salmon filet encrusted in horseradish and layered over zucchini, diced tomatoes and grilled onions sautéed in a butter garlic wine sauce. 13.99

SPECIALS SERVED WITH SOUP OF DAY OR SALAD

SOUP: Broccoli Cheddar

VEGETABLES: Chef's Choice

DESSERT: Chocolate Cake ~ 5.99

FEATURED WINE: Cranberry Sangria ~ 7.00

DRINK SPECIAL: Blue Devil ~ 6.00

MARTINI: Electric Lemonade-tini ~ 7.00

BEER: Natural Light Seltzer - Alhoa Beaches ~ 5.00

FRIDAY DINNER SPECIALS

APPETIZER: LOBSTER NACHOS

New England lobster salad, melted Colby jack cheese and jalapeños on top of individual tortilla chips. Served with guacamole, sour cream, shredded lettuce and salsa. 10.99

BERNAISE PORK CHOPS

Two center cut chops topped with bernaise sauce. Served with vegetable, choice of potato and apple slices. 13.99

CHICKEN SAHARA

Tender chicken breast sautéed in shallots, garlic, white wine, artichoke hearts, mushrooms and bacon bits in light creamy sauce. Served with choice of potato and vegetable of the day. 11.99

ALL YOU CAN EAT FISH FRY

Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last! 12.99

ORIENTAL STEAK

A 12 oz. N.Y. strip marinated in soy sauce. Served with vegetable and choice of potato. 15.99

HORSERADISH CRUSTED SALMON

An 8 oz salmon filet encrusted in horseradish and layered over zucchini, diced tomatoes and grilled onions sautéed in a butter garlic wine sauce. 13.99

SPECIALS SERVED WITH SOUP OF DAY OR SALAD

SOUP: Broccoli Cheddar

VEGETABLES: Chef's Choice

DESSERT: Chocolate Cake ~ 5.99

FEATURED WINE: Cranberry Sangria ~ 7.00

DRINK SPECIAL: Blue Devil ~ 6.00

MARTINI: Electric Lemonade-tini ~ 7.00

BEER: Natural Light Seltzer - Alhoa Beaches ~ 5.00