SUNDAY LUNCH & DINNER SPECIALS

SUNDAY LUNCH SPECIALS

APPETIZER: REFRIED BEAN SKINSFour potato skins topped with refried beans and Colby cheese. Served
with sour cream. 6.99

1/2 SANDWICH AND SOUP OR SALADHalf of a Grilled Cheese with Bacon Panini. Served with your choice of a
house salad or our homemade soup. Sorry, no substitutions. 7.99

STEAK AND EGGS8oz N.Y. Strip & two scrambled eggs. Served with au gratin potatoes.
11.99

BEEF CHIMICHANGASA flour tortilla stuffed with seasoned ground beef, tomato, cheese, sour
cream & then deep fried and topped with guacamole-ranchero and con
queso. Served with lettuce, Pico de Gallo, rice & refried beans. 8.99

FIRECRACKER SALADA bed of fresh greens topped with bacon, tomatoes, Colby cheese and
of course our World Famous Chicken Fingers, but with a kicker, they are
tossed in buffalo sauce. Served with blue cheese dressing. 9.89

CAJUN CILANTRO SHRIMPGulf shrimp grilled with authentic cajun spices and cilantro. Served over
a bed of rice pilaf. 14.99

SPECIALS SERVED WITH SOUP OF THE DAY OR HOUSE SALADSOUP: French Onion or Chicken Noodle
VEGETABLES: Chef's Choice
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Strawberry Lemonade Sangria ~ 7.00
DRINK: Absolute Citron Bloody Mary ~ 5.50
MARTINI: Sunset-tini ~ 7.00
BEER: Miller Lite or Coors Lite Draft 2.00 ~ Lite Pitcher 7.00




SUNDAY DINNER SPECIALS

APPETIZER: REFRIED BEAN SKINSFour potato skins topped with refried beans and Colby cheese. Served
with sour cream. 6.99

PEPPERCORN STEAKN.Y. strip sautéed with cracked black peppercorns, shallots, garlic and
red wine. Served with choice of potato and vegetable. 13.99

ASIAGO CHICKENTender chicken breast covered with Asiago cheese, shallots and garlic.
Served with vegetable and choice of potato. 10.99

BEEF CHIMICHANGASA flour tortilla stuffed with seasoned ground beef, tomato, cheese, sour
cream & then deep fried and topped with guacamole-ranchero and con
queso. Served with lettuce, Pico de Gallo, rice & refried beans. 8.99

COCONUT PORK CHOPSTwo center cut chops cooked and deep fried in a coconut batter &
served with an apricot sauce, choice of potato, apple slices and
vegetables. 13.99

CAJUN CILANTRO SHRIMPGulf shrimp grilled with authentic cajun spices and cilantro. Served over
a bed of rice pilaf. 14.99

SPECIALS SERVED WITH SOUP OF THE DAY OR HOUSE SALADSOUP: French Onion or Chicken Noodle
VEGETABLES: Chef's Choice
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Strawberry Lemonade Sangria ~ 7.00
DRINK: Absolut Citron Bloody Mary ~ 5.50
MARTINI: Sunset-tini ~ 7.00
BEER: Miller Lite or Coors Lite Draft 2.00 ~ Lite Pitcher 7.00