SATURDAY LUNCH AND DINNER SPECIALS

**WE WILL BE CLOSED EASTER SUNDAY**


SATURDAY LUNCH SPECIALS

APPETIZER: HABAÑERO SHRIMP
A basket of 6 deep fried shrimp tossed in a Tropical Habañero
Sauce. Served with ranch dressing. 9.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Steak House Wrap. Served with your choice of a
house salad or our homemade soup. Sorry, NO substitutions.7.99

SPINACH AND CHEESE OMELETTE
Three eggs with spinach and Colby cheese. Served with au
gratin potatoes. 6.99

CHICKEN FAJITA PITA
Marinated chicken breast, green peppers, onions and Colby
cheese on pita bread. Served with fries. 8.99

FRENCH ONION STEAK SANDWICH
New York strip char-grilled and topped with caramelized
onions and garlic. Served on a French roll topped with
mozzarella cheese. Comes with fries, pickle and a side of au
jus. 10.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow cooked and
basted with our top secret BBQ sauce. Served with vegetable
and choice of potato. While Supplies Last! 15.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Clam Chowder
VEGETABLES: California Mix
DESSERT: Key Lime Pie 5.99
FEATURED WINE: Cucumber Sangria 7.00
DRINK SPECIAL: Pineapple Margarita 6.00
MARTINI: Peach Crush-tini 7.00
BEER:El Cruz Blanco IPA 3.00


SATURDAY DINNER SPECIALS

APPETIZER: HABAÑERO SHRIMP
A basket of 6 deep fried shrimp tossed in a Tropical
Habañero Sauce. Served with ranch dressing. 9.99

CHICKEN PRIMAVERA
Tender chicken breast tossed with fresh vegetables
and primavera sauce. Served over fettuccine. 10.99

HUNTER STEAK
N.Y. Strip steak sautéed with tomatoes, garlic and
red onions in a lemon wine sauce. Served with
vegetable and choice of potato. 14.99

BAKED COD AL FORNO
Fresh cod filet grilled with lemon butter and baked
with Italian bread crumbs and parmesan cheese.
Served with vegetable and choice of potato. 11.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow
cooked and basted with our top secret BBQ sauce.
Served with vegetable and choice of potato. While
Supplies Last! 15.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Clam Chowder
VEGETABLES: California Mix
DESSERT: Key Lime Pie 5.99
FEATURED WINE: Cucumber Sangria 7.00
DRINK SPECIAL: Pineapple Margarita 6.00
MARTINI: Peach Crush-tini 7.00
BEER:El Cruz Blanco IPA 3.00