Wednesday, December 5, 2018

WEDNESDAY LUNCH AND DINNER SPECIALS





WEDNESDAY LUNCH SPECIALS

APPETIZER: MAC & CHEESE WEDGES
Delicious wedges filled with mac & cheese then fried to perfection. Served with ranch dressing or marinara. 6.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Philly Cheese Sandwich. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

CHICKEN STROGANOFF
Tender chicken breast sautéed with mushrooms, shallots, red wine, garlic and brown gravy. Tossed in fettuccine and topped with sour cream. 10.99

COCONUT SHRIMP SALAD
6 gulf shrimp deep fried in a coconut batter on top of mixed greens with cucumbers and tomatoes. Served with a side of apricot sauce. 10.99

EL PASO BURGER
A 10 oz. ground chuck burger cooked to perfection. Topped with sweet peppered bacon, grilled onions, pepper-jack cheese and a chipotle ranchero sauce. Served with fries and a pickle spear. 8.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce served by request. While Supplies Last! 11.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Stuffed Pepper
VEGETABLE: Green Beans
DESSERT: Peppermint Lava Cake ~ 5.99
FEATURED WINE: Cherry Pomegranate Sangria ~ 7.00
DRINK SPECIAL: Winter Warmer ~ 5.50
MARTINI: Butterfinger ~ 7.00
BEER: Guinness 5.00 - Half/Half, Snake Bite, Blk/Tan, etc. 4.50








WEDNESDAY DINNER SPECIALS

APPETIZER: MAC & CHEESE WEDGES
Delicious wedges filled with mac & cheese then fried to perfection. Served with ranch dressing or marinara. 6.99

DIABLO PORK CHOPS
Two center cut pork chops (1 lb) sautéed with spicy cajun Alfredo sauce. Served with choice of potato, apple slices and vegetable of the day. 13.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce served by request. While Supplies Last! 11.99

CHICKEN STROGANOFF
Tender chicken breast sautéed with mushrooms, shallots, red wine, garlic and brown gravy. Tossed in fettuccine and topped with sour cream. 10.99

COCONUT SHRIMP SALAD
6 gulf shrimp deep fried in a coconut batter on top of mixed greens with cucumbers and tomatoes. Served with a side of apricot sauce. 10.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

STEAK AL FORNO
An 8 oz N.Y. Strip baked with garlic butter and parmesan cheese. Served with vegetable and choice of potato. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Stuffed Pepper
VEGETABLE: Green Beans
DESSERT: Peppermint Lava Cake ~ 5.99
FEATURED WINE: Cherry Pomegranate Sangria ~ 7.00
DRINK SPECIAL: Winter Warmer ~ 5.50
MARTINI: Butterfinger ~ 7.00
BEER: Guinness 5.00 - Half/Half, Snake Bite, Blk/Tan, etc. 4.50


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