Tuesday, September 4, 2018

TUESDAY LUNCH AND DINNER SPECIALS

TUESDAY LUNCH SPECIALS

APPETIZER: BBQ PORK SKINS
Four potato skins topped with Smoked BBQ Pork and Colby cheese. Served with a side ranch dressing. 6.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Ham & Cheese Quesadilla. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

CHILI MAC
Our award winning chili tossed with homemade macaroni & cheese. 6.99

VTG CHICKEN PANINI
Marinated grilled chicken breast, shredded lettuce, tomatoes, feta cheese & olive relish pressed on panini bread. Served with fries and a pickle spear. Slaw upon request. 7.99

SALMON CAESAR SALAD
Romaine lettuce tossed with Caesar dressing and topped with a fresh salmon filet. 11.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last! 7.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Rice
VEGETABLE: Baby Carrots
DESSERT: Pecan Pie ~ 5.99
FEATURED WINE: Mojito Sangria ~ G. 6.00
DRINK SPECIAL: Cucumber Mint Cocktail ~ 5.50
MARTINI: Summer Martini ~ 7.00
BEER: Domestic Bottles ~ 3.00 Premium Bottles ~ 3.50



Don't forget to sign up for our "Pint & Paint" Monday, Sept. 1oth

TUESDAY DINNER SPECIALS

APPETIZER: BBQ PORK SKINS
Four potato skins topped with Smoked BBQ Pork and Colby cheese. Served with a side ranch dressing. 6.99

BORDELAISE STRIP
An 12 oz N.Y. strip steak sautéed with shallots, mushrooms, red wine, garlic, and brown gravy. Served with choice of potato and vegetable. 15.99

ASIAGO CHICKEN
Tender chicken breast covered with Asiago cheese, shallots and garlic. Served with vegetable and choice of potato. 10.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last! 7.99

BREADED PORK CHOPS
Two center cut chops dipped in Japanese bread crumbs & grilled to a golden brown. Served with vegetable, choice of potato and apple slices. 12.99

SALMON CAESAR SALAD
Romaine lettuce tossed with Caesar dressing and topped with a fresh salmon filet. 11.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Rice
VEGETABLES: Baby Carrots
DESSERT: Pecan Pie 5.99
FEATURED WINE: Mojito Sangria - G: 6.00
DRINK SPECIAL: Cucumber Mint Cocktail 5.50
MARTINI: Summer Martini ~ 7.00
BEER: Miller Lite Draft ~ 2.00 Pitchers ~ 7.00

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