Monday, September 3, 2018

MONDAY LUNCH AND DINNER SPECIALS

MONDAY LUNCH SPECIALS

APPETIZER: SOUTHWEST DIP
Layers of refried beans, sour cream, lettuce, tomatoes, cheese and olives. Served with tortilla chips. 7.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Ham & Cheese on White. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

BEEF TACO SALAD
A crispy tortilla shell with seasoned ground beef, mixed greens, topped with cheese, black olives, jalapeño, tomato, sour cream, & guacamole. 9.99

CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

CHUB SUB
Sliced ham, mortadella, salami shredded lettuce, bell peppers, tomato, Italian dressing, mozzarella cheese and oregano on a French roll. Served with fries and pickle. Slaw upon request. 6.99

AMELIA'S PARMESAN CHICKEN WRAP
Tender chicken rolled in a giant tortilla with parmesan onion strings, lettuce, tomatoes and chipotle ranch dressing. Served with fries and a pickle spear. Slaw upon request. 7.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Loaded Baked Potato
VEGETABLES: Mixed
DESSERT: Ice Cream Nachos 5.99
FEATURED WINE: Citrus Sangria - G: 6.00
DRINK SPECIAL: Goose Melon Mule 5.50
MARTINI: Tropical Rain ~ 7.00
BEER: Miller Lite Draft ~ 2.00 Pitchers ~ 7.00


MONDAY DINNER SPECIALS

APPETIZER: SOUTHWEST DIP
Layers of refried beans, sour cream, lettuce, tomatoes, cheese and olives. Served with tortilla chips. 7.99

DUBLIN PORK CHOPS
Two center cut pork chops ( 1 lb.) sautéed with in an Irish cream sauce with mushrooms, garlic, shallots and a hint of mint. Served with vegetables, apple slices and choice of potato. 14.99

CHICKEN ROMANO
An 8oz chicken breast sautéed with garlic butter then baked with Italian bread crumbs and Romano cheese. Served with vegetable and choice of potato. 10.99

BEEF TACO SALAD
A crispy tortilla shell with seasoned ground beef, mixed greens, topped with cheese, black olives, jalapeño, tomato, sour cream, & guacamole. 9.99

CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

SALMON PICO DE GALLO
Fresh salmon topped with Pico de Gallo and served over rice. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Loaded Baked Potato
VEGETABLES: Mixed
DESSERT: Ice Cream Nachos 5.99
FEATURED WINE: Citrus Sangria - G: 6.00
DRINK SPECIAL: Goose Melon Mule 5.50
MARTINI: Tropical Rain ~ 7.00
BEER: Miller Lite Draft ~ 2.00 Pitchers ~ 7.00

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