TUESDAY SPECIALS

 TUESDAY SPECALS

APPETIZER: CUCUMBER BRUSCHETTA Six pieces of seasoned French bread topped with tomatoes, garlic, red onions, cucumber and basil in a vinaigrette dressing.  Topped with mozzarella cheese.

BACON RANCH CHICKEN SANDWICH An 8oz chicken breast topped with American cheese, bacon, Parmesan onion strings and ranch dressing.  Served with fries and pickle.

MEAT LOAF PLATE Homemade meatloaf served with mashed potatoes, gravy and vegetable. While Supplies Last!

BUFFALO SHRIMP CAESAR Romaine lettuce tossed in Caesar dressing then topped with buffalo style fried shrimp.

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD 

SOUP: Lentil 

VEGETABLES: Chefs choice

DESSERT: Chocolate Cake ala Mode

WINE: White Sangria

DRINK: Bomb Pop

MARTINI: Watermelon Tini 

BEER: Domestic Bottles 3.00 Premium 3.50