Tuesday, November 17, 2020

TUESDAY SPECIALS

 TUESDAY LUNCH SPECIALS

APPITIZER: SOUTHWEST DIP Layers of refried beans, sour cream, lettuce, tomatoes, cheese and olives.  Served with tortilla chips. 8.99

1/2 SANDWICH AND SOUP OR SALAD Half of our Cornbeef & Swiss, served with your choice of a house salad or our homemade soup. Sorry, NO SUBSTITUTIONS or modifications. 8.99

MEAT LOAF PLATE Homemade meatloaf served with mashed potatoes, gravy and vegetable. While Supplies Last! 9.99

PICO DE GALLO SALMON Fresh salmon filet topped with melted mozzarella cheese and homemade pico de gallo.  Served over Spanish Rice. 13.99

CHICKEN CAESAR PITA Tender strips of chicken tossed with romaine lettuce and homemade Caesar dressing, on top of a pita.  Served with fries. 9.99

TEXAS HOLD-EM BURGER A 10oz ground chuck burger topped with Colby-jack cheese, onion ring & BBQ  sauce.  Served with fries and pickle. Slaw upon request. 11.99

SPECIALS SERVED WITH SOUP  OF THE DAY OR SALAD 

SOUP: Chicken & Rice

VEGETABLES: Chefs choice

DESSERT: Caramel Brownie ala Mode

FEATURED WINE: Oktoberfest 6.00 

DRINK: Caramel Apple Mule

MARTINI: Strawberry Covered Chocolate-Tini

BEER: Domestic Bottles 3.00 / Premium Bottles 3.50

BEER: Summer Shandy Pints 4.00

TUESDAY DINNER SPECIALS 

APPITIZER: SOUTHWEST DIP Layers of refried beans, sour cream, lettuce, tomatoes, cheese and olives.  Served with tortilla chips. 8.99

MEAT LOAF PLATE Homemade meatloaf served with mashed potatoes, gravy and vegetable. While Supplies Last! 9.99

CHICKEN CAESAR PITA Tender strips of chicken tossed with romaine lettuce and homemade Caesar dressing, on top of a pita.  Served with fries. 9.99

PICO DE GALLO SALMON Fresh salmon filet topped with melted mozzarella cheese and homemade pico de gallo.  Served over Spanish Rice. 13.99

BORDELAISE NY STRIP N.Y. Strip Steak sauteed with shallots, mushrooms, red wine, garlic, and brown gravy. Served with mashed potato and vegetables. 16.99

SPECIALS SERVED WITH SOUP  OF THE DAY OR SALAD 

SOUP: Chicken & Rice

VEGETABLES: Chefs choice

DESSERT: Caramel Brownie ala Mode

FEATURED WINE: Oktoberfest 6.00 

DRINK: Caramel Apple Mule

MARTINI: Strawberry Covered Chocolate-Tini

BEER: Domestic Bottles 3.00 / Premium Bottles 3.50

BEER: Summer Shandy Pints 4.00




 

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