Sunday, August 2, 2020

SUNDAY SPECIALS

APPETIZER: HOT FETA ARTICHOKE DIP
Feta cheese, artichoke hearts, fresh garlic and sour cream. Topped with Parmesan cheese and baked to a golden brown. Served with warm flat bread  9.99

STEAK ROMANO
An 12oz N.Y. strip baked in garlic butter, red wine. Italian bread crumbs and Romano cheese. Served with vegetable and choice of potato 16.99

HOT TURKEY DINNER 
Tender slices of roast turkey piled high on homemade stuffing and topped with gravy.  Served with mashed potatoes. While Supplies Last!  9.99

BUFFALO SHRIMP CAESAR
Romaine lettuce tossed in Caesar dressing then topped with buffalo style fried shrimp 13.99

TERIYAKI SALMON 
A fresh salmon filet basted with tangy teriyaki sauce. Served with vegetables and choice of potato 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: French Onion
VEGETABLES:Chef' Choice
DESSERT:Carrot Cake  
WINE: Lynfred Winery Fruit Wines 5.00
DRINK: Pomegranate Sangria 7.00 & Bloody Mary 
MARTINI: Lemondrop-tini 7.00
BEER: Domestic Pints 2.00 Domestic Pitchers 7.00
 

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