**WE WILL BE CLOSED THANKSGIVING DAY**
FRIDAY LUNCH SPECIALS
APPETIZER: SPINACH AND MUSHROOM QUESADILLA
A grilled flour tortilla stuffed with cheese, spinach and mushrooms. Served with sour cream, guacamole and salsa 9.99
1/2 SANDWICH AND SOUP OR SALAD
Half of a Cuban Wrap, with your choice of a house salad or our homemade soup. Sorry, no substitutions or modifications. 7.99
TERIYAKI PORK KABOBS
Tender pieces of pork skewered with tomatoes, mushrooms, onions & green peppers, topped with teriyaki sauce and served over rice. 11.99
CHICKEN DIVAN
Tender chicken breast sautéed with fresh peas in a Swiss and parmesan cream sauce tossed with fettuccini. 10.99
ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last! 12.99
TURKEY BLT
A bacon, lettuce and tomato sandwich with sliced turkey and American cheese. Served on a french roll with fries and pickle. 8.99
SALMON CAESAR SALAD
Romaine lettuce tossed with Caesar dressing and topped with a fresh salmon filet. 12.99
SPECIALS SERVED WITH SOUP OF DAY OR SALAD
SOUP: Cheddar Broccoli
VEGETABLES: Chef's Choice
DESSERT: Brown Butter Cake ~ 5.99
FEATURED WINE: Fall Sangria ~ 7.00
DRINK SPECIAL: Frost Bite ~ 6.00
MARTINI: Lemon Drop-tini ~ 7.00
BEER: Skull Hammer ~ 6.00
FRIDAY DINNER SPECIALS
APPETIZER: SPINACH AND MUSHROOM QUESADILLA
A grilled flour tortilla stuffed with cheese, spinach and mushrooms. Served with sour cream, guacamole and salsa 9.99
SALMON CAESAR SALAD
Romaine lettuce tossed with Caesar dressing and topped with a fresh salmon filet. 12.99
TERIYAKI PORK KABOBS
Tender pieces of pork skewered with tomatoes, mushrooms, onions & green peppers, topped with teriyaki sauce and served over rice. 11.99
ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last! 12.99
CHICKEN DIVAN
Tender chicken breast sautéed with fresh peas in a Swiss and parmesan cream sauce tossed with fettuccini. 10.99
JACK DANIELS MARINATED STEAK
A N.Y. Strip steak marinated in a Jack Daniels glaze and char-grilled to perfection. Served with vegetable and choice of potato 15.99
SPECIALS SERVED WITH SOUP OF DAY OR SALAD
SOUP: Cheddar Broccoli
VEGETABLES: Chef's Choice
DESSERT: Brown Butter Cake ~ 5.99
FEATURED WINE: Fall Sangria ~ 7.00
DRINK SPECIAL: Frost Bite ~ 6.00
MARTINI: Lemon Drop-tini ~ 7.00
BEER: Skull Hammer ~ 6.00
No comments:
Post a Comment
Add Your Comment Here!