Sunday, May 7, 2023

SUNDAY SPECIALS

 APPETIZER: BUFFALO CHICKEN POTATO SKINS     Four Potato skins topped with buffalo chicken, Colby cheese and green onion.  Served with sour cream. 

CHIPOTLE BURGER     A 10oz burger topped with pepper jack cheese, red onion, tomato, cilantro and chipotle mayo.  Served with fries and a pickle 

CHICKEN CHIMICHANGAS   A flour tortilla stuffed with tender chicken, tomato, cheese, sour cream & then deep fried and topped with guacamole-ranchero and con queso. Served with lettuce, pico de gallo, rice & refried beans.  

SALMON POPPY SEED SALAD    Spring mixed greens tossed with fresh pineapple, cranberries, and a grilled salmon filet topped with honey covered pecans & bleu cheese crumbles.  Served with a light poppy seed dressing.

STEAK & BBQ SHRIMP      An 8 oz skirt seak grilled to perfection, and accompanied with 6 fried BBQ style shrimp.  Served with vegetable and choice of potato.

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