APPETIZER: CARNE ASADA FRIES Perfectly seasoned skirt steak served over seasoned french fries topped with melted Colby cheese, pico de gallo, sour cream guacamole and green onion. served with a side of salsa.
CHICKEN PENNE CAESAR SALAD Grilled chicken and romaine lettuce tossed with caesar dressing, Asiago cheese, croutons and penne pasta.
OPEN FACE TURKEY DINNER Tender slices of roast turkey piled high on white bread and topped with gravy. Served with mashed potatoes. While Supplies Last!
SIZZLING CHICKEN FAJITAS Perfectly seasoned chicken strips grilled with green peppers and onions. served with flour tortillas, cheese, guacamole, Spanish rice, refried beans, pico de gallo, sour cream & lettuce. (no potato or vegetable)
BAKED COD AL FORNO Fresh cod filet sautéed with red wine,garlic,shallots then baked with Italian bread crumbs and parmesan cheese. Served with vegetable and choice of potato.
SPECIALS SERVED WITH SOUP OR SALAD
Vegetable: Chef Choice
Dessert: Lava Cake
Wine: Lynfred Mango or Strawberry
Drink: Margaritas 12.99 ~ Mojitos 7.00 ~ Raspberry Mojito 5.50
Beer: Corona, Corona Light & Modelo Bottle 4 / Buckets 18
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