SATURDAY SPECIALS
APPETIZER: SHRIMP COCKTAIL Chilled shrimp served with cocktail sauce.
BEEF STEAK SALAD Tender strips of skirt steak layered on top of a bed of mixed greens with Colby cheese, bacon, and cucumbers. served with A1 ranchero dressing.
CHICKEN PARMESAN SANDWICH An 8oz chicken breast deep fried in our top secret finger batter. Covered in marinara & melted mozzarella cheese. Slaw upon request.
FULL SLAB BBQ RIBS A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. While Supplies Last!
HABAÑERO SALMON A 8oz salmon filet topped with Tropical Habañero sauce. Served with choice of potato and vegetable of the day.
SHRIMP VALENCIA Gulf shrimp sautéed with garlic, shallots, tomatoes, green onions & crushed red pepper. Tossed with fettuccini. A little spicy!
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
VEGETABLES: Chef's Choice
DESSERT: Pretzel Brownie ala mode
DRINK: Raspberry Mojito 7.00
WINE: Red Sangria 8.00
MARTINI: Raspberry Chocolate Martini 7.00
BEER: Aluminum 16 oz Cans Miller $1.50
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