Sunday, October 4, 2020

SUNDAY FUNDAY

 SUNDAY SPECIALS

APPETIZER: SPINACH ARTICHOKE DIP Fresh spinach and artichokes in a Parmesan cream cheese sauce. Served with flatbread 8.99

HOT TURKEY DINNER Tender slices of roast turkey piled high on homemade stuffing and topped with gravy.  Served with mashed potatoes. While Supplies Last! 9.99

VTG NACHO BURGER A 10oz. ground chuck burger topped with our Award Winning Chili, Colby Cheese, Lettuce, Chopped Tomato, Guacamole & Sour cream on a Pretzel Bun. 12.99

CHICKEN FINGER TACOS Three flour tortillas stuffed with crispy chicken fingers, shredded lettuce, diced tomato and Colby cheese.  Served with fries and a side of finger mustard.9.99

CAJUN LIME SALMON Fresh salmon topped with cajun spices and a hint of lime.  Served with vegetables and choice of potato. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD

SOUP: Chicken Pinata

VEGETABLES: Chef's Choice

DESSERT: Turtle Cheescake

MARTINI:Banana Fosters-tini

WINE: Village Red or Village White 

DRINK : Bloody Mary or Apple Cider Sangria

BEER: Domestic Drafts 2.00 &  Domestic Draft Pitcher 7.00

 

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