WEDNESDAY LUNCH & DINNER SPECIALS

WEDNESDAY LUNCH SPECIALS 

APPETIZER: SHRIMP SCAMPI
Gulf shrimp sautéed in garlic and lemon butter.  9.99

1/2 SANDWICH AND SOUP OR SALAD
Half of a Chicken Salad Wrap,  with your choice of a house salad or our homemade soup. Sorry, no substitutions or modifications.  7.99

CORNED BEEF AND CABBAGE
 Corned beef served with Irish potatoes and cabbage.  Horseradish sauce served by request. While Supplies Last!  11.99

ITALIAN SAUSAGE SANDWICH
 Italian sausage served on a French roll topped with marinara sauce, sweet peppers, and melted mozzarella cheese.  Served with fries and pickle.  9.99

ALL YOU CAN EAT FISH FRY
 Boston Cod deep fried in a super secret batter.  Served with fries and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni!  Refills apply to dine-in only.  While Supplies Last!  12.99

CORDON BLEU
 An 8oz. chicken breast with grilled ham and topped with mozzarella cheese, lettuce & tomato.  Served with a pickle and fries.  8.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
 SOUP: Wisconsin Beer Cheese
VEGETABLES: Chef's Choice
DESSERT: Oreo Sundae ~ 5.99
FEATURED WINE: Apple Pear Sangria ~ 7.00
DRINK SPECIAL: Strawberry Punch ~ 6.00
MARTINI: Blue Smoke-tini ~ 7.00
BEER: Guinness ~ 5.00         
             Half & Half, Snake Bite, Blk & blue ~ 4.50 

WEDNESDAY DINNER SPECIALS

APPETIZER: SHRIMP SCAMPI

Gulf shrimp sautéed in garlic and lemon butter. 9.99

CORNED BEEF AND CABBAGE

Corned beef served with Irish potatoes and cabbage. Horseradish sauce served by request. While Supplies Last! 11.99

ALL YOU CAN EAT FISH FRY

Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last! 12.99

ITALIAN SAUSAGE SANDWICH

Italian sausage served on a French roll topped with marinara sauce, sweet peppers, and melted mozzarella cheese. Served with fries and pickle. 9.99

CHICKEN ALA CORDON BLEU

An 8oz. chicken breast topped with grilled ham and mozzarella cheese. Served with choice of potato and vegetable. 10.99

STEAK AL FORNO

An 8 oz N.Y. Strip baked with garlic butter and parmesan cheese. Served with vegetable and choice of potato. 14.99

TROPICAL HABAÑERO

CHOPS Two center cut chops sautéed with a tropical habañero sauce. Served with vegetable, apple slices and choice of potato. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD

SOUP: Wisconsin Beer Cheese

VEGETABLES: Chef's Choice

DESSERT: Oreo Sundae ~ 5.99

FEATURED WINE: Apple Pear Sangria ~ 7.00

DRINK SPECIAL: Strawberry Punch ~ 6.00

MARTINI: Blue Smoke-tini ~ 7.00

BEER: Guinness ~ 5.00

Half & Half, Snake Bite, Blk & blue ~ 4.50