Saturday, May 18, 2019

SATURDAY LUNCH AND DINNER SPECIALS

SATURDAY LUNCH SPECIALS

APPETIZER: SOUTHWEST CHEESE FRIES
A generous portion of fries topped with our award winning chili, cheese, sour cream and jalapenos. Served with ranch dressing. 5.99

1/2 SANDWICH & SOUP OR SALAD
Half of an Turikey Club Sandwich. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. While Supplies Last! 15.99

THOUSAND ISLAND BURGER
A 10oz ground Chuck burger topped with spicy bacon, American cheese, lettuce, diced tomato and thousand island dressing. Served with fries and a pickle. 9.99

CAJUN TILAPIA
Tilapia filet grilled with a light cajun seasoning. Served with choice of potato and vegetable of the day 11.99

CHICKEN AND TUNA COMBO
One scoop each of our homemade chicken and tuna salad. Served with fresh fruit and cottage cheese. 8.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken and Rice
VEGETABLES: Honey Carrots
DESSERT: Turtle Cheesecake 5.99
FEATURED WINE: Red Sangria 7.00
DRINK SPECIAL: June Bug 6.00
MARTINI: Rum Punch 7.00
BEER: Lake Zurich Sun Smoked Lager 5.50


SATURDAY DINNER SPECIALS

APPETIZER: CAJUN FISH BITES
Boston Cod deep feried in a super secret batter, then dusted with cajun spices. Served with tartar sauce. 8.99

SPAGHETTI AND MEATBALLS
Spaghetti tossed with marinara sauce and homemade meatballs. Served with garlic bread. 9.99

TERIYAKI CHICKEN
An 8 oz. juicy chicken breast marinated in teriyaki sauce and served over a bed on rice. 10.99

ROMANO PORK CHOPS
Two center cut pork chops baked with garlic butter and Romano cheese. Served with apple slices, vegetable and choice of potato. 13.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. While Supplies Last! 15.99

STEAK ROMANO
An 12 oz. N.Y. strip baked in garlic butter, red wine, Italian bread crumbs and Romano cheese. Served with vegetable and choice of potato. 15.99

CAJUN TILAPIA
Tilapia filet grilled with a light cajun seasoning. Served with choice of potato and vegetable of the day 11.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken and Rice
VEGETABLES: Honey Carrots
DESSERT: Turtle Cheesecake 5.99
FEATURED WINE: Red Sangria 7.00
DRINK SPECIAL: June Bug 6.00
MARTINI: Rum Punch 7.00
BEER: Lake Zurich Sun Smoked Lager 5.50

No comments:

Post a Comment

Add Your Comment Here!