Thursday, May 20, 2021

THURSDAY SPECIALS

 THURSDAY DINNER SPECIALS 

APPETIZER: TRIO OF FINGERS Our World Famous Chicken Fingers prepared original style, BBQ style, and buffalo style. Served with finger mustard, ranch, and blue cheese. 

SALMON A 6 oz. fresh salmon filet lightly seasoned then grilled to perfection.  Served with vegetable and choice of potato. 

 CAJUN CHICKEN SALAD Marinated cajun chicken breast served on top of mixed greens, diced tomatoes, chopped egg, red onion and mushrooms.  Served with a chipotle ranchero sauce.

TACOS  Three corn tortillas with your choice of fried cod, seasoned grilled steak or chicken, all topped with Colby cheese, lettuce and tomato or cilantro and onions .Served with refried beans and rice. 

REUBEN BURGER A 10 oz. ground chuck burger topped with sauerkraut, melted Swiss cheese and thousand island dressing! Served on rye bread with fries and a pickle spear. 

SHRIMP PRIMAVERA Gulf shrimp tossed with fresh vegetables and fettucine pasta in a creamy Alfredo sauce. 

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD 

SOUP: Chicken Enchilada
VEGETABLES: Chefs choice
DESSERT: Choclate Cake
WINE: White Sangria or Red Sangria 
DRINK: $7 Margaritas $4.50 Mojitos
MARTINI: Banana Foster
BEER: Coronas, Modelo's, Corona light, Corona Premier 3.50 Buckets $15 

 

THURSDAY LUNCH SPECIALS 

APPETIZER: TRIO OF FINGERS Our World Famous Chicken Fingers prepared original style, BBQ style, and buffalo style. Served with finger mustard, ranch, and blue cheese.

1/2 SANDWICH AND SOUP OR SALAD  Half of our Chicken Salad on white, served with your choice of a house salad or our homemade soup. Sorry, NO SUBSTITUTIONS or modifications. 

SALMON A 6 oz. fresh salmon filet lightly seasoned then grilled to perfection.  Served with vegetable and choice of potato. 

 CAJUN CHICKEN SALAD Marinated cajun chicken breast served on top of mixed greens, diced tomatoes, chopped egg, red onion and mushrooms.  Served with a chipotle ranchero sauce.

TACOS  Three corn tortillas with your choice of fried cod, seasoned grilled steak or chicken, all topped with Colby cheese, lettuce and tomato or cilantro and onions .Served with refried beans and rice. 

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD 

SOUP: Chicken Enchilada
VEGETABLES: Chefs choice
DESSERT: Choclate Cake
WINE: White Sangria or Red Sangria 
DRINK: $7 Margaritas $4.50 Mojitos
MARTINI: Banana Foster
BEER: Coronas, Modelo's, Corona light, Corona Premier 3.50 Buckets $15 

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