APPETIZER: CUCUMBER BRUSCHETTA Six pieces of seasoned french bread topped with tomatoes, garlic, red onions, cucumber and basil in a vinaigrette dressing. Topped with mozzarella cheese.
1/2 SANDWICH AND SOUP OR SALAD Half of A Club on COLD white bread, with your choice of a house salad or our homemade soup. Sorry, NO SUBSTITUTIONS or modifications.
CAJUN SHRIMP CAESAR SALAD Romaine lettuce, croutons and Asiago cheese tossed with Caesar dressing and topped with grilled cajun shrimp.
TACOS Three corn tortillas with your choice of fried cod, seasoned grilled steak or chicken, all topped with Colby cheese, lettuce and tomato or cilantro and onions .Served with refried beans and rice. (Steak $13.99)
CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!
LALO'S BURGER A 10oz. ground chuck burger topped with spicy peppered bacon, grilled avocados, Mexican three cheese blend and a ranchero-pico de gallo aioli. Served with fries and pickle.
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Enchilada
VEGETABLES: Chef's Choice
DESSERT: Pretzel Brownie ala Mode
WINE: White Sangria or Red Sangria
DRINK: Specialty Margaritas $7.00 / Flavored Mojitos $4.50 Raspberry Mojito $3.50
MARTINI: Raspberry Martini
BEER: Coronas, Modelo, Corona light, Corona Premier $3.50 Buckets $15
ALUMINUM CANS: Miller or Coors light $1.50
DINNER SPECIALS
APPETIZER: CUCUMBER BRUSCHETTA Six pieces of seasoned french bread topped with tomatoes, garlic, red onions, cucumber and basil in a vinaigrette dressing. Topped with mozzarella cheese.
ROASTED VEGGIE PASTA Fresh roasted vegetables sautéed in olive oil and garlic. Served over fettuccine.
TACOS Three corn tortillas with your choice of fried cod, seasoned grilled steak or chicken, all topped with Colby cheese, lettuce and tomato or cilantro and onions .Served with refried beans and rice. (Steak $13.99)
CILANTRO SALMON A fresh Salmon filet marinated in a creamy cilantro sauce, then grilled to order. Served with vegetable and choice of potato.
BBQ CHICKEN A chicken breast basted and char-grilled with BBQ sauce. Served with choice of potato and vegetables.
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Enchilada
VEGETABLES: Chef's Choice
DESSERT: Pretzel Brownie ala Mode
WINE: White Sangria or Red Sangria
DRINK: Specialty Margaritas $7.00 / Flavored Mojitos $4.50 Raspberry Mojito $3.50
MARTINI: Raspberry Martini
BEER: Coronas, Modelo, Corona light, Corona Premier $3.50 Buckets $15
ALUMINUM CANS: Miller or Coors light $1.50
