Thursday, August 26, 2021

Thursday specials

THURSDAY SPECIALS

APPETIZER: POT ROAST SLIDERS Our delicious, homemade, slow cooked pot roast, topped with Parmesan onion strings. Served on 4 slider buns. 

1/2 SANDWICH AND SOUP OR SALAD Half of our TCB sandwich on a pretzel bun, served with your choice of a house salad or our homemade soup. Sorry, NO SUBSTITUTIONS or modifications.

TACOS  Three corn tortillas with your choice of fried cod, seasoned grilled steak or chicken, all topped with Colby cheese, lettuce and tomato or cilantro and onions .Served with refried beans and rice.  (Steak $13.99)

FETA BURGER A 10oz. ground chuck burger topped with bacon and feta cheese.  Served with fries and a pickle spear. 

AMELIA'S PARMESAN CHICKEN SALAD Tender grilled chicken on top of a bed of mixed greens with parmesan onion strings, Colby cheese, tomatoes and tortilla strips. Served with a side of chipotle ranch dressing. 

SHRIMP VALENCIA Gulf shrimp sautéed with garlic, shallots, tomatoes, green onions & crushed red pepper.  Tossed with fettuccini. A little spicy!

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD 

SOUP: Chicken Enchilada
VEGETABLES: Chef's Choice
DESSERT: Rainbow Cake with Ice Cream 
WINE: White Sangria
DRINK: Specialty Margaritas $7.00 / Flavored Mojitos $4.50
MARTINI: Peach Martini 
BEER: Corona , Corona Light , Modelo
Seltzers: Trulys

DINNER SPECIALS

APPETIZER: POT ROAST SLIDERS Our delicious, homemade, slow cooked pot roast, topped with Parmesan onion strings. Served on 4 slider buns. 

TACOS  Three corn tortillas with your choice of fried cod, seasoned grilled steak or chicken, all topped with Colby cheese, lettuce and tomato or cilantro and onions .Served with refried beans and rice.  (Steak $13.99)  

FETA BURGER A 10oz. ground chuck burger topped with bacon and feta cheese.  Served with fries and a pickle spear. 

CHICKEN AL FORNO An 8oz chicken breast sautéed with garlic butter and baked with parmesan cheese and Italian bread crumbs.  Served with vegetable and choice of potato.

SHRIMP VALENCIA Gulf shrimp sautéed with garlic, shallots, tomatoes, green onions & crushed red pepper.  Tossed with fettuccini. A little spicy!

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD 

SOUP: Chicken Enchilada
VEGETABLES: Chef's Choice
DESSERT: Rainbow Cake with Ice Cream 
WINE: White Sangria
DRINK: Specialty Margaritas $7.00 / Flavored Mojitos $4.50
MARTINI: Peach Martini 
BEER: Corona , Corona Light , Modelo
Seltzers: Trulys