APPETIZER: CHILI CHEESE SKINS Potato skins topped with our award winning chili, Colby cheese and green onion.
CAJUN CHICKEN SALAD Marinated cajun chicken breast served on top of mixed greens, diced tomatoes, chopped egg, red onion and mushrooms. Served with Italian dressing.
ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. (Baked or Broiled $17.99) Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last!
SMOTHERED CHICKEN PLATTER Boneless, skinless chicken breast smothered with sautéed mushrooms, grilled onions and mozzarella cheese. Served with vegetable and choice of potato.
CAJUN SHRIMP PASTA Shrimp with cajun spices tossed with tomatoes, green onions, garlic and shallots. Served over pasta.
