Friday, April 30, 2021

FRIDAY SPECIALS

 FRIDAY LUNCH  SPECIALS

APPETIZER: SOUTHWEST DIP Layers of refried beans, sour cream, lettuce, tomatoes, cheese and olives.  Served with tortilla chips. 8.99

1/2 SANDWICH AND SOUP OR SALAD Homemade Tuna salad in a wrap, served with your choice of a house salad or our homemade soup. Sorry, NO SUBSTITUTIONS or modifications. 8.99

ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter.  Served with fries and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni!  Refills apply to dine-in only.  While Supplies Last! 12.99

ITALIAN BEEF SANDWICH Italian beef piled high on a French roll with grilled green peppers and mozzarella cheese.  Served with fries and a pickle spear.  Slaw upon request. 10.99

CHICKEN SCAMPI PASTA Tender chicken breast sautéed in garlic and lemon butter served over pasta with garlic bread.  12.99

CAJUN SALMON A fresh salmon filet seasoned with cajun spices.  Served with vegetable and choice of potato. 

SPECIALS SERVED WITH SOUP OF DAY OR SALAD

SOUP: Baked Potato

VEGETABLES: Chef's Choice

DESSERT: Lava Cake ala Mode

DRINK: Malibu Sunset

MARTINI: Pomegranate Martini 

BEER: 312 Goose Island Can 3.00 

FRIDAY DINNER SPECIALS

APPETIZER: SOUTHWEST DIP Layers of refried beans, sour cream, lettuce, tomatoes, cheese and olives.  Served with tortilla chips. 8.99

ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter.  Served with fries and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni!  Refills apply to dine-in only.  While Supplies Last! 12.99

ITALIAN BEEF SANDWICH Italian beef piled high on a French roll with grilled green peppers and mozzarella cheese.  Served with fries and a pickle spear.  Slaw upon request. 10.99

CHICKEN SCAMPI PASTA Tender chicken breast sautéed in garlic and lemon butter served over pasta with garlic bread.  12.99

CARNE ASADA  An 8oz skirt steak char-grilled and topped with seasoned grilled scallions.  Served with refried  beans, one quesadilla, rice, shredded lettuce and sour cream. 18.99

CAJUN SALMON A fresh salmon filet seasoned with cajun spices.  Served with vegetable and choice of potato. 

SPECIALS SERVED WITH SOUP OF DAY OR SALAD

SOUP: Baked Potato

VEGETABLES: Chef's Choice

DESSERT: Lava Cake ala Mode

DRINK: Malibu Sunset

MARTINI: Pomegranate Martini 

BEER: 312 Goose Island Can 3.00