WEDNESDAY SPECIALS
APPETIZER: CHICKEN FAJITA QUESADILLA A grilled flour tortilla with marinated chicken, green peppers, Colby cheese and onions. Served with sour cream, guacamole and salsa. 9.99
CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! $10.99
P-ROY'S SOUTHERN BBQ PORK BURGER A 10oz ground chuck burger topped with pepper jack cheese, onion strings, pulled pork, lettuce on a pretzel bun. Served with sweet potato fries. 14.99
TERIYAKI CHICKEN An 8 oz. juicy chicken breast marinated in teriyaki sauce and served with your choice of potato and vegetable of the day.10.99
BEEF STEAK SALAD Slices of grilled skirt steak atop chopped mixed greens, chopped bacon, diced cucumbers and tomatoes. Served with a chipotle-ranch sauce. 14.99
ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. REFILLS APPLY TO DINE IN ONLY & Please no sharing. While Supplies Last! 12.99 ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD SOUP: Chicken Tortilla VEGETABLES: Chef's Choice DESSERT: Rainbow Cake MARTINI: Village Red or White DRINK SPECIAL: Bomb Pop
