MONDAY SPECIALS
APPETIZER: CHILI NACHO BOWL Chili, con queso, Lettuce,Tomato, Black Olives, Jalapenos, Sour Cream, Guacamole,Chives and Chips, served over a bed of rice!
MEXICAN BURRITO Seasoned Skirt Steak, wrap with a flour tortilla with, refried beans, lettuce, tomatos, sour cream, guacamole and cheese. Served with rice and beans.
CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!
CHICKEN REUBEN SANDWICH An 8oz chicken breast grilled on rye with Sauerkraut and thousand island dressing. Served with fries and pickle.
SALMON PECAN SALAD Tossed greens, candied pecans, bacon, tomatoes, cranberries, sliced egg and blue cheese crumbles. Served with Poppy Seed dressing.
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
Soup: Chicken Rotini
Veggies: Chef Choice
Dessert: Lava Cake
Wine: Vtg Red
Drink: Holiday Punch
