SUNDAY LUNCH SPECIALS
APPETIZER: SHRIMP SCAMPI Gulf shrimp sautéed in garlic and lemon butter. 11.99
STEAK AND EGGS N.Y. Strip & two scrambled eggs. Served with au gratin potatoes. 16.99
CAJUN LIME SALMON Fresh salmon topped with cajun spices and a hint of lime. Served with vegetables and choice of potato. 13.99
FIRECRACKER SALADA bed of fresh greens topped with bacon, tomatos, Colby cheese and of course our World Famous Chicken Fingers, but with a kicker, they are tossed in buffalo sauce. Served with blue cheese dressing. 10.99
VELVEETA OLIVE BURGER Our 10 oz. ground chuck burger char-grilled to perfection then topped with chopped Spanish olives, crispy bacon and Velveeta cheese. Served with a pickle and fries. Slaw upon request. 10.99
HOT TURKEY DINNER Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last! 9.99
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Noodle
VEGETABLES: Chef's Choice
DESSERT: Caramel Brownie ala Mode
MARTINI: Snickers Martini 7.00
DRINK SPECIAL: Holiday Sparkle
BEER:Miller light or Coors light draft 2.00
SUNDAY DINNER SPECIALS
APPETIZER: SHRIMP SCAMPI Gulf shrimp sautéed in garlic and lemon butter. 11.99
HOT TURKEY DINNER Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last! 9.99
COCONUT CHICKEN A tender chicken breast deep fried in our coconut batter. Served with apricot sauce, vegetable and choice of potato. 10.99
CAJUN LIME SALMON Fresh salmon topped with cajun spices and a hint of lime. Served with vegetables and choice of potato. 13.99
BORDELAISE NY STRIP N.Y. strip steak sautéed with shallots, mushrooms, red wine, garlic, and brown gravy. Served with mashed potato and vegetable. 16.99
BUFFALO CHICKEN PANBAKE Buffalo style chicken tossed with macaroni & cheese, then topped with bread crumbs, blue cheese crumbles & baked to a golden brown. ( no potato or vegetable) 12.99
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Noodle
VEGETABLES: Chef's Choice
DESSERT: Caramel Brownie ala Mode
MARTINI: Snickers Martini 7.00
DRINK SPECIAL: Holiday Sparkle
BEER:Miller light or Coors light draft 2.00
