APPETIZER: EL PASO 5-LAYER DIP Refried Beans, guacamole, sour cream, pico de gallo and Colby jack cheese layered and served with chips.
COCONUT CHICKEN FINGER SALAD Our World Famous Chicken Fingers in a coconut batter on top of mixed greens with cucumbers and tomatoes. Served with a side of apricot sauce.
SHRIMP MARSALA Tiger shrimp sautéed in garlic, shallots and Marsala wine. Served over fettuccine with garlic bread.
FULL SLAB BBQ RIBS A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. While Supplies Last!
PHILLY BURGER A ground chuck burger cooked to perfection and smothered with grilled onions, mushrooms, then topped with mozzarella cheese. Served with a pickle and fries.
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
VEGETABLES: Chef's Choice
DESSERT: Lava Cake
Drink: Brown Sugar Bourbon & Lemonade
MARTINI: Watermelon Tini
WINE: Lynfred Mango or Strawberry Wine
