WEDNESDAY LUNCH
APPETIZER: SOUTHWEST CHEESE FRIES A generous portion of fries topped with our award winning chili, cheese, sour cream and jalapenos. Served with ranch dressing.
VELVEETA OLIVE BURGER Our 10 oz. ground chuck burger char-grilled to perfection then topped with chopped Spanish olives, crispy bacon and Velveeta cheese. Served with a pickle and fries. Slaw upon request.
HOT TURKEY DINNER Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last!
SALMON CLUB WRAP Fresh salmon topped with bacon, Colby cheese and avocado. All wrapped in a flour tortilla with chives, tomatoes and aioli sauce. Served with fries and pickle spear. Cole slaw upon request.
ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last!
CAJUN STEAK SANDWICH 12 oz New York Strip Steak char-grilled with authentic cajun spices, topped with grilled peppers and onions. Served with vegetable and choice of potato
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Lentil
VEGETABLES: Chef's Choice
DESSERT: Pretzel Brownie ala Mode
WINE: Village Red Wine
DRINK: Bacardi Raspberry & Sprite
MARTINI: Caramel Apple Tini
SELTZERS: Trulys 5.00
BEER: Guinness 5.00, Half & Half, Snake Bite, Blk & Blue 4.50
WEDNESDAY DINNER
APPETIZER: SOUTHWEST CHEESE FRIES A generous portion of fries topped with our award winning chili, cheese, sour cream and jalapenos. Served with ranch dressing.
VELVEETA OLIVE BURGER Our 10 oz. ground chuck burger char-grilled to perfection then topped with chopped Spanish olives, crispy bacon and Velveeta cheese. Served with a pickle and fries. Slaw upon request.
HOT TURKEY DINNER Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last!
SALMON CLUB WRAP Fresh salmon topped with bacon, Colby cheese and avocado. All wrapped in a flour tortilla with chives, tomatoes and aioli sauce. Served with fries and pickle spear. Cole slaw upon request.
ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last!
CAJUN STEAK SANDWICH 12 oz New York Strip Steak char-grilled with authentic cajun spices, topped with grilled peppers and onions. Served with vegetable and choice of potato
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Lentil
VEGETABLES: Chef's Choice
DESSERT: Pretzel Brownie ala Mode
WINE: Village Red Wine
DRINK: Bacardi Raspberry & Sprite
MARTINI: Caramel Apple Tini
SELTZERS: Trulys 5.00
BEER: Guinness 5.00, Half & Half, Snake Bite, Blk & Blue 4.50
