MONDAY LUNCH SPECIALS
APPETIZER: SOUTHWEST CHEESE FRIES A generous portion of fries topped with our award winning chili, cheese, sour cream and jalapenos. Served with ranch dressing.
1/2 SANDWICH AND SOUP OR SALAD Half of our BLT Wrap , served with your choice of a house salad or our homemade soup. Sorry, NO SUBSTITUTIONS or modifications.
CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!
PHILLY STEAK PANINI Thinly sliced steak char-grilled smothered with onions & mushrooms. Topped with mozzarella cheese, grilled and pressed on panini bread. Served with fries and a pickle spear. Cole slaw upon request.
TRI COLOR CHICKEN PASTA SALAD Tri color pasta tossed with spinach, Asiago cheese, and house dressing. Topped with hard boiled egg, avocado, diced tomatoes and grilled chicken.
GARLIC SALMON Fresh salmon grilled to perfection then topped with lemon garlic butter. Served with vegetable and choice of potato.
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
Soup: Lentil
Vegetable: Chef Choice
Dessert: Bread Pudding ala Mode
Wine: Strawberry Sangria 8.00
Drink: Vodka Blueberry Lemonade 6.00
Martini : Upside-down Pineapple Martini 8.00
BEER: Miller and Coors Light Drafts 2.00 Domestic Pitchers $7
MONDAY DINNER
APPETIZER: SOUTHWEST CHEESE FRIES A generous portion of fries topped with our award winning chili, cheese, sour cream and jalapenos. Served with ranch dressing.
CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!
PHILLY STEAK PANINI Thinly sliced steak char-grilled smothered with onions & mushrooms. Topped with mozzarella cheese, grilled and pressed on panini bread. Served with fries and a pickle spear. Cole slaw upon request.
TRI COLOR CHICKEN PASTA SALAD Tri color pasta tossed with spinach, Asiago cheese, and house dressing. Topped with hard boiled egg, avocado, diced tomatoes and grilled chicken.
GARLIC SALMON Fresh salmon grilled to perfection then topped with lemon garlic butter. Served with vegetable and choice of potato.
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
Soup: Lentil
Vegetable: Chef Choice
Dessert: Bread Pudding ala Mode
Wine: Strawberry Sangria 8.00
Drink: Vodka Blueberry Lemonade 6.00
Martini : Upside-down Pineapple Martini 8.00
BEER: Miller and Coors Light Drafts 2.00 Domestic Pitchers $7
