Tuesday Specials
APPETIZER: SOUTHWEST CHEESE FRIES: A generous portion of fries topped with our award winning chili, cheese, sour cream and jalapenos. Served with ranch dressing.
MEAT LOAF PLATE: Homemade meatloaf served with mashed potatoes, gravy and vegetable. While Supplies Last!
BLT CHOPPED CHICKEN SALAD: Romaine lettuce tossed with diced tomatoes, bacon, grilled chicken breast, and cucumbers with a Chipotle-Ranch dressing on the side.
POPEYE CHICKEN: A chicken breast topped with sautéed spinach, mushrooms and mozzarella cheese. Served with vegetable and choice of potato.
JERK SALMON: Fresh salmon filet grilled with Jerk seasonings. Served with your choice of potato and vegetable.
SPECIALS SERVED WITH SOUP OR SALAD
SOUP: Vegetable Barley
Vegetable: Chef Choice
Dessert: Homemade Turtle Cheesecake
Drink: Cherry Limeade
Martini: Tropical Blue Tini
Wine: Mango or Strawberry Lynfred Wine
Beer: Domestic Bottles/ Imported Bottles
