Thursday, November 15, 2018

THURSDAY LUNCH AND DINNER SPECIALS

We Will Be Closed Thanksgiving Day

THURSDAY LUNCH SPECIALS

APPETIZER: BBQ CHICKEN POTATO SKINS
Four potato skins topped with cheese, BBQ chicken and red onion. Served with ranch dressing. 6.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Chcken Salad Wrap. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

VELVEETA OLIVE BURGER
Our 10 oz. ground chuck burger char-grilled to perfection then topped with chopped Spanish olives, crispy bacon and Velveeta cheese. Served with a pickle and fries. Slaw upon request. 8.99

HOT TURKEY DINNER
Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last! 7.99

POPPY SEED SALAD
Spring mixed greens tossed with fresh pineapple, blueberries, strawberries, mandarin oranges and grilled chilled chicken breast topped with honey covered walnuts. Served with a light poppy seed dressing. 9.99

SHRIMP FAJITAS
Gulf shrimp grilled with grilled onions and peppers. Served with Spanish rice, refried beans, cheese, sour cream, shredded lettuce and pico de gallo. 16.95

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Beef Enchilada
VEGETABLES: Green Beans
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Red Cider Sangria ~ 7.00
DRINK SPECIAL: Margarita 3.50 ~ Mojito 4.50
MARTINI: Peppermint Martini ~ 7.00
BEER: Corona, Corona Lite, Modelo & Dos Equis ~ 3.50
Bucket of 5 for 15.00


THURSDAY DINNER SPECIALS

APPETIZER: BBQ CHICKEN POTATO SKINS
Four potato skins topped with cheese, BBQ chicken and red onion. Served with ranch dressing. 6.99

QUESO AZUL N.Y. STRIP
An 12 oz Cajun N.Y. Strip char-grilled steak with melted blue cheese. Served with choice of potato and vegetable of the day. 15.99

TERIYAKI CHICKEN
An 8 oz. juicy chicken breast marinated in teriyaki sauce and served over a bed on rice. 10.99

ITALIAN PORK CHOPS
Two 8oz. pork chops grilled to perfection and then sautéed shallots, fresh garlic, diced tomato, mushrooms, red wine, and marinara sauce. Served with vegetable, apple slices and choice of potato. 13.99

HOT TURKEY DINNER
Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last! 7.99

SHRIMP FAJITAS
Gulf shrimp grilled with grilled onions and peppers. Served with Spanish rice, refried beans, cheese, sour cream, shredded lettuce and pico de gallo. 16.95

STEAK & FETA SALMON
An 8oz New York Strip served with a 6oz salmon topped with spinach and feta cheese. Served with vegetable and choice of potato. 18.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Beef Enchilada
VEGETABLES: Green Beans
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Red Cider Sangria ~ 7.00
DRINK SPECIAL: Margarita 3.50 ~ Mojito 4.50
MARTINI: Peppermint Martini ~ 7.00
BEER: Corona, Corona Lite, Modelo & Dos Equis ~ 3.50
Bucket of 5 for 15.00