SUNDAY LUNCH AND DINNER SPECIALS

SUNDAY LUNCH SPECIALS

APPETIZER: SLIDER 6-PACK
Our popular sliders topped with grilled onions, american cheese, ketchup, mustard and pickles 8.29

1/2 SANDWICH & SOUP OR SALAD
Half of a Juanita Wrap. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

STEAK AND EGGS
8oz N.Y. Strip & two scrambled eggs. Served with au gratin potatoes. 11.99

CHICKEN CHIMICHANGAS
A flour tortilla stuffed with tender chicken, tomato, cheese, sour cream & then deep fried and topped with guacamole-ranchero and con queso. Served with lettuce, Pico de Gallo, rice & refried beans. 8.99

SPINACH LASAGNA
Five layers of cheese, our homemade marinara, and spinach. Baked to perfection and served with garlic bread. While Supplies Last! 7.99

CILANTRO SALMON
A fresh Salmon filet marinated in cilantro then grilled to order. Served with vegetable and choice of potato. 13.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: French Onion OR Chicken Noodle
VEGETABLES: Chefs Choice
DESSERT: Peppermint Lava Cake ~ 5.99
FEATURED WINE: Cherry Pomegranate Sangria ~ G: 7.00
DRINK: Bloody Mary 5.50
MARTINI: Butterfinger ~ 7.00
BEER: Miller Lite Draft 2.00 ~ Lite Pitcher ~ 7.00
PBR, Coors Banquet, Hamms Cans ~ $2.00








SUNDAY DINNER SPECIALS

APPETIZER: SLIDER 6-PACK
Our popular sliders topped with grilled onions, american cheese, ketchup, mustard and pickles 8.29

CAJUN SKIRT STEAK
A marinated 8oz skirt steak char-grilled with Cajun seasoning, onions and green peppers. Served with Spanish rice and refried beans. 15.99

SPINACH LASAGNA
Five layers of cheese, our homemade marinara, and spinach. Baked to perfection and served with garlic bread. While Supplies Last! 7.99

ITALIAN PORK CHOPS
Two 8oz. pork chops grilled to perfection and then sautéed shallots, fresh garlic, diced tomato, mushrooms, red wine, and marinara sauce. Served with vegetable, apple slices and choice of potato. 13.99

CHICKEN CHIMICHANGAS
A flour tortilla stuffed with tender chicken, tomato, cheese, sour cream & then deep fried and topped with guacamole-ranchero and con queso. Served with lettuce, Pico de Gallo, rice & refried beans. 8.99

CILANTRO SALMON
A fresh Salmon filet marinated in cilantro then grilled to order. Served with vegetable and choice of potato. 13.99

STEAK & COCONUT SHRIMP
An 8 oz. N.Y. Strip char-grilled to perfection and five fried coconut shrimp served with apricot sauce, vegetables and choice of potato. 18.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: French Onion OR Chicken Noodle
VEGETABLES: Chefs Choice
DESSERT: Peppermint Lava Cake ~ 5.99
FEATURED WINE: Cherry Pomegranate Sangria ~ G: 7.00
DRINK: Bloody Mary 5.50
MARTINI: Butterfinger ~ 7.00
BEER: Miller Lite Draft 2.00 ~ Lite Pitcher ~ 7.00
PBR, Coors Banquet, Hamms Cans ~ $2.00