Tuesday, May 11, 2021

TUESDAY SPECIALS

TUESDAY LUNCH SPECIALS

APPETIZER: BBQ PORK SKINS Four potato skins topped with smoked BBQ pork, Colby cheese & green onions. Served with a side of ranch dressing. 10.99

1/2 SANDWICH AND SOUP OR SALAD Half of a Turkey & Swiss on a french roll , served with your choice of a house salad or our homemade soup. Sorry, NO SUBSTITUTIONS or modifications. 8.99

MEAT LOAF PLATE Homemade meatloaf served with mashed potatoes, gravy and vegetable. While Supplies Last! 9.99

CHICKEN MARSALA Tender boneless chicken breast sautéed with fresh garlic, shallots, mushrooms and Marsala wine.  Served with vegetable and choice of potato. 10.99

BLT BEEF STEAK SALAD Romaine lettuce tossed with diced tomatoes, bacon, strips of skirt steak and cucumbers. Served with a Chipotle-Ranch dressing on the side. 12.99

CILANTRO SALMON A fresh Salmon filet marinated in a creamy cilantro sauce, then grilled to order.  Served with vegetable and choice of potato.  13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD 

SOUP: Minestrone

VEGETABLES: Chefs choice

DESSERT: Fried Cheesecake Egg Rolls ala Mode

WINE: White Sangria or Red Sangria 

DRINK: Peach Mojito

MARTINI: Milky Way Tini

BEER: Domestic Bottles $3.00 Premium Bottles $3.50



TUESDAY DINNER SPECIALS

APPETIZER: BBQ PORK SKINS Four potato skins topped with smoked BBQ pork, Colby cheese & green onions. Served with a side of ranch dressing. 10.99

MEAT LOAF PLATE Homemade meatloaf served with mashed potatoes, gravy and vegetable. While Supplies Last! 9.99

CILANTRO SALMON A fresh Salmon filet marinated in a creamy cilantro sauce, then grilled to order.  Served with vegetable and choice of potato.  13.99

CHICKEN MARSALA Tender boneless chicken breast sautéed with fresh garlic, shallots, mushrooms and Marsala wine.  Served with vegetable and choice of potato. 10.99

IRISH STEAK A Skirt Steak Strip sautéed with garlic, shallots, and Irish whiskey.  Served with choice of potato and vegetable. 15.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD 

SOUP: Minestrone

VEGETABLES: Chefs choice

DESSERT: Fried Cheesecake Egg Rolls ala Mode

WINE: White Sangria or Red Sangria 

DRINK: Peach Mojito

MARTINI: Milky Way Tini

BEER: Domestic Bottles $3.00 Premium Bottles $3.50