SATURDAY SPECIALS

APPETIZER: CARNE ASADA FRIES: Perfectly seasoned skirt steak served over seasoned french fries topped with melted Colby cheese, pico de gallo, sour cream guacamole and green onion. Served with a side of salsa.

BBQ CHICKEN SALAD: Grilled chicken tossed in our homemade BBQ sauce with cheese, corn, tomatoes, and tortilla strips on a bed of mixed lettuce. Served with ranch dressing. 

POT ROAST CHEESY MELT: Our delicious slow cooked pot roast topped with mozzarella cheese then baked to perfection! Served on a French roll, with a pickle, fries and a side of brown gravy. 

BBQ BABY BACK RIBS: Full slab of our famous baby back ribs slow cooked and basted with our top secret BBQ sauce.  Served with vegetable and choice of potato. 

CHICKEN RIGATONI: Blend of spices in a creamy tomato sauce tossed with slices of chicken, mushrooms and rigatoni noodles topped with Asiago cheese. Served with garlic bread.

STEAK ROMANO: An 8oz Skirt steak baked in garlic butter, red wine, Italian bread crumbs and Romano cheese.  Served with vegetable with choice of potato.

SPECIALS ENTRÉES SERVED WITH SOUP OR HOUSE SALAD

SOUP: Cream of Chicken and Rice |

DESSERT: Gluten Free Lava Cake $5 |

DRINK: Gabby's Blackberry Smash $8 (Blackberry Crown,

lime juice, Simple Syrup, fresh mint & soda) |

WINE: The Dude Pinot Noir Glass $8