APPETIZER: BANG BANG SHRIMP | $12.99
Popcorn shrimp tossed in our homemade bang bang sauce. Served with a side of ranch.
FIRECRACKER CHICKEN FINGER SALAD | $14.99
Our World Famous Chicken Fingers with a kick! Prepared Buffalo style with tomatoes, bacon, and Colby-Jack cheese served over a bed of lettuce and a side of ranch.
VILLAGE SHRIMP PASTA | $17.99
Shrimp sautéed with shallots, garlic, tomatoes, olive oil wine sauce. Tossed with fettuccine pasta.
CHICKEN CHIMICHANGA | $15.99
A flour tortilla stuffed with tender chicken, cheese, sour cream and then deep fried to golden perfection. Topped with con queso, lettuce and tomatoes. Severed with refried beans and rice.
CARNE ASADA | $24.99
Marinated skirt steak served with refried beans, rice, guacamole, sour cream, pico de gallo, and a side of flour tortillas.
BLACKENED SALMON | $18.99
A Salmon fillet coated in a special blend of spices and grilled to perfection. Served with your choice of potato and vegetable of the day.
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken and Rice (Broth)
DESSERT: Tres Leches | $6
BEER: Miller or Coors Lite Drafts | $3 / Pitchers | $8
WINE: ½ Price Bottles Menage a Trois Moscato |
DRINK: White Claw Vodka Soda | $5
