WEDNESDAY SPECIALS
APPETIZER: BUFFALO SHRIMP: A basket of six deep fried shrimp tossed in a spicy sauce. Served with blue cheese dressing & celery.
CHICKEN TACO SALAD: A giant crispy tortilla shell filled with tender marinated chicken, mixed greens, grilled peppers & grilled onions, topped with cheese, black olives, jalapeno, tomato, sour cream & guacamole.
ALL YOU CAN EAT FISH FRY: Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. (Baked or Broiled $17.99) Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last!
CHICKEN DIVAN: Tender chicken breast sautéed with fresh peas in a Swiss and parmesan cream sauce tossed with fettuccini.
BERNAISE SALMON: Fresh Salmon filet topped with bernaise sauce. Served with vegetable, choice of potato.
SPECIALS COME WITH SOUP OF THE DAY OR SALAD
SOUP: Lentil
Dessert: Chocolate Lava Cake
BEER: Guinness, Half&Half, Blk&Blue
TINI: Lemon Drop
DRINK: Red Sangria $5.00
