Sunday, September 8, 2019

SUNDAY LUNCH & DINNER SPECIALS

SUNDAY LUNCH SPECIALS

APPETIZER: LOBSTER QUESADILLA
A grilled flour tortilla stuffed with New England Lobster salad and Colby cheese.  Served with sour cream, guacamole and salsa  9.99

1/2 SANDWICH AND SOUP OR SALAD
Half of Reuben. Served with your choice of a house salad or our homemade soup. Sorry, no substitutions.  7.99

STEAK AND EGGS
8oz N.Y. Strip & two scrambled eggs.  Served with au gratin potatoes. 11.99

CHICKEN CHIMICHANGAS
A flour tortilla stuffed with tender chicken, tomato, cheese, sour cream & then deep fried and topped with guacamole-ranchero and con queso. Served with lettuce, Pico de Gallo, rice & refried beans.    8.99

FILET SLIDERS WITH FRIES
3- 3oz filet mignon grilled to perfection, topped with jalapeno aioli, Parmesan onion strings and tomato. Served on 3 slider buns with fries and a pickle. Cole slaw available upon request.  *while supplies last*  12.99

FIRECRACKER SALAD
A bed of fresh greens topped with bacon, tomatoes, Colby cheese and of course our World Famous Chicken Fingers, but with a kicker, they are tossed in buffalo sauce.  Served with blue cheese dressing.  9.89

CAJUN SHRIMP PASTA
Tender gulf shrimp char-grilled with cajun spices tossed with tomatoes, green onions, garlic and shallots.  Served over pasta.  14.99

SPECIALS SERVED WITH SOUP OF THE DAY OR HOUSE SALAD
SOUP: French Onion or Chicken Noodle
VEGETABLES:  Chef's Choice
DESSERT: Brown Butter Cake ~ 5.99
FEATURED WINE: Pina Colada Sangria ~ 7.00
DRINK: Absolute Citron Bloody Mary ~ 5.50
MARTINI: Strawberry-tini ~ 7.00
BEER: Domestic Drafts  2.00 ~  Domestic Draft Pitcher ~ 7.00

SUNDAY DINNER SPECIALS

 APPETIZER: LOBSTER QUESADILLA
A grilled flour tortilla stuffed with New England Lobster salad and Colby cheese.  Served with sour cream, guacamole and salsa 9.99

BORDELAISE PORK CHOPS
Two center cut chops covered with our homemade bordelaise sauce.  Served with vegetable, choice of potato and apple slices. 13.99

FIRECRACKER SALAD
A bed of fresh greens topped with bacon, tomatoes, Colby cheese and of course our World Famous Chicken Fingers, but with a kicker, they are tossed in buffalo sauce.  Served with blue cheese dressing.  9.89

QUESO AZUL N.Y. STRIP A Cajun N.Y. Strip char-grilled steak with melted blue cheese. Served with choice of potato and vegetable of the day.   15.99

CHICKEN CHIMICHANGAS
A flour tortilla stuffed with tender chicken, tomato, cheese, sour cream & then deep fried and topped with guacamole-ranchero and con queso. Served with lettuce, Pico de Gallo, rice & refried beans.    8.99

CAJUN SHRIMP PASTA
Tender gulf shrimp char-grilled with cajun spices tossed with tomatoes, green onions, garlic and shallots.  Served over pasta. 14.99

SPECIALS SERVED WITH SOUP OF THE DAY OR HOUSE SALAD
SOUP: French Onion or Chicken Noodle
VEGETABLES:  Chef's Choice DESSERT: Brown Butter Cake ~ 5.99
FEATURED WINE: Pina Colada Sangria ~ 7.00
DRINK: Absolute Citron Bloody Mary ~ 5.50
MARTINI: Strawberry-tini ~ 7.00
BEER: Domestic Drafts  2.00 ~  Domestic Draft Pitcher ~ 7.00