APPETIZER: FIRECRACKER WINGS $14.95 • Wings tossed in a Sweet Chili sauce with a hint of heat. Served with a side of Ranch dressing.
AVOCADO CHICKEN SALAD $16.95 • A bed of mixed greens topped with grilled Chicken, chopped Bacon, Cucumbers, Avocado, Tomatoes, and crunchy Tortilla strips. Served with a side of Ranch dressing.
AMERICAN STEAK BURRITO $17.95 • A Flour tortilla filled with marinated Skirt Steak, Rice, Tomatoes, Lettuce, Cheese, and Refried beans. Served with a side of French Fries.
ALL YOU CAN EAT FISH FRY $18.95 • Boston Cod, hand battered and deep fried to order. Served with fries, tartar sauce and hush puppies. Coleslaw by request. Refills apply to dine-in only. Please NO sharing!
LEMON CHICKEN PASTA $16.95 • Tender pieces of Chicken sautéed with Lemon, Garlic, Olive oil, diced Tomatoes and Onions. Tossed with Fettuccine and served with Garlic bread. PINEAPPLE
TERIYAKI SALMON $18.95 • A grilled Salmon filet topped with Teriyaki sauce and a grilled Pineapple ring. Served with Vegetable of the day and choice of Potato.
SPECIALS SERVED WITH HOUSE SALAD OR SOUP OF THE DAY •
SOUP: STUFFED PEPPER
DESSERT: GLUTEN FREE LAVA CAKE $5
BEER: COORS BANQUET $4
WINE: GLASS OF 'AD' PINOT NOIR $6
DRINK: MIMOSA $4
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