WEDNESDAY SPECIALS

 

APPETIZER: WISCONSIN CHEESE CURDS $11.99 Deep Fried Cheese Curds. Served with a side of ranch. 

COCONUT CHICKEN PECAN SALAD $17.95 Coconut breaded fried chicken served over a bed of mixed greens, candied pecans, cranberries, crumbled blue cheese, tomatoes and egg. Served with poppy seed dressing. 

CHILI CHEESE BURGER $15.99 Burger patty with Colby cheese, topped with our homemade chili. Served with fries. 

ALL YOU CAN EAT FISH FRY $18.95 Boston Cod, hand battered and deep fried to order. Served with fries, tartar sauce and hush puppies. Coleslaw by request. Refills apply to dine-in only. Please NO sharing! 

POPEYE CHICKEN SANDWICH An 8oz chicken breast topped with sautéed spinach, mushrooms and mozzarella cheese. Served with fries and pickle. 15.99 

SALMON PICO DE GALLO $18.95 Fresh salmon topped with mozzarella cheese and Pico de Gallo served on a bed of spanish rice with the vegetable of the day. 

SPECIALS SERVED WITH SOUP OF THE DAY OR HOUSE SALAD 

SOUP: Lentil 

DESSERT: Gluten Free Lava Cake $5 | 

BEER: Guinness, Half & Half, Black & Blue $5.50 | 

WINE: $8 Glass The Dude Pinot Noir