Friday, June 14, 2024

FRIDAY SPECIALS

 APPETIZER: 5-LAYERED DIP 13.99 Layered with refried beans, cheese, pico, sour cream, guacamole, and garnished with tortilla chips. 

AVOCADO CHICKEN SALAD 15.99  A bed of mixed lettuce topped with grilled chicken, chopped bacon, cucumbers, avocado, tomatoes, and crunchy tortilla strips. Served with ranch dressing. 

STEAK FAJITA PITA 17.99 Marinated skirt steak served on a pita with grilled onions, peppers, lettuce, tomatoes, and Colby cheese with a side of salsa. Served with a rice and refried beans. 

ALL YOU CAN EAT FISH FRY 18.99 Boston Cod, hand battered and deep fried to order. Served with fries, tartar sauce and hush puppies. Coleslaw by request. Refills apply to dine-in only. Please NO sharing! 

CHICKEN JAMBALYA 16.99 Tender chunks of chicken sautéed with fresh vegetables, andouille sausage and spicy cajun rice. *While Supplies Last* 

SUMMER SALMON 18.99 A fresh salmon filet lightly seasoned and grilled to perfection. Served with a side of fruit and salad with your choice of dressing. Perfect light meal for summer

 SPECIALS SERVED WITH HOUSE SALAD OR SOUP OF THE DAY 

SOUP: Chicken Tortilla 

DESSERT: Lava Cake $6

 WINE: $6 Glass Lynfred Winery Moscato

 DRINK: $5 Lime Tequila High Noon

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