Saturday, May 25, 2024

SATURDAY SPECIALS

 APPETIZER: NEW COMBO PLATTER | 20.99

 2 Sliders, 3 mozzarella sticks, 3 potato skins, mini quesadilla & a mini Nachorama. Served with marinara, sour cream and salsa. 

BLACKENED SALMON CAESAR SALAD | 18.99

 A Salmon fillet coated in a special blend of spices and grilled to perfection on a bed of mixed greens and our homemade Caesar dressing and croutons. 

PHILLY CHICKEN PANINI|  15.99 

Tender slices of chicken char-grilled smothered with onions & mushrooms. Topped with mozzarella cheese, grilled and pressed on panini bread. Served with fries and a pickle spear. Coleslaw upon request. 

BBQ BABY BACK RIBS | 24.99 

Full slab of our famous baby back ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. 

CHICKEN RIGATONI | 16.99

 Blend of spices in a creamy tomato sauce tossed with slices of chicken, mushrooms and rigatoni noodles topped with Asiago cheese. Served with garlic bread. 


SPECIALS SERVED WITH SOUP OF THE DAY OR HOUSE SALAD 

SOUP: Cream of Chicken and Rice 

DESSERT: Chocolate Cake $7 

DRINK: $5 Lime Tequila High Noon 

WINE: $6 Glass Vina Robles Petite Sirah

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