Wednesday, December 6, 2023

WEDNESDAY SPECIALS


 APPETIZER: SHRIMP SCAMPI     Gulf shrimp sautéed in garlic and lemon butter.

CUCUMBER CHICKEN SALAD   Grilled chicken over mixed greens topped with our refreshing cucumber bruschetta, croutons and asiago cheese.

CHICKEN SALAD MELT   Our homemade chicken salad on Multigrain bread served with Swiss cheese, lettuce and tomatoes.  Served with fries and a pickle spear.  Coleslaw upon request. 

ALL YOU CAN EAT FISH FRY    Boston Cod, hand battered and deep fried to order.  Served with fries, tartar sauce and hush puppies. Coleslaw by request. Refills apply to dine-in only. Please NO sharing!

CHICKEN PENNE PASTA     A tender chicken breast sautéed with tomatoes and garlic, Italian seasonings & tossed with penne pasta and marinara.  Served with garlic bread.

1000 ISLAND BURGER    A certified Angus beef topped with bacon, American cheese, lettuce, diced tomato, onion and thousand island dressing.  Served with fries and a pickle.

TERIYAKI SALMON   A grilled salmon filet topped with mango habanero sauce. Served with vegetables and choice of potato.

Served with choice of Soup or Salad

SOUP: Chicken Primavera

DESSERT: Tres Leches Cake | $6.00

DRINK: Espresso Martini| $9.00

WINE: ½ Price Bottles of Lynfred Winery Spiced Apple

BEER: Guinness | Half N Half Pints | $6.50

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